Category Archives: Belgian Flanders Red Ale

Almanac Grand Cru Red Ed. 2

Brewery: Almanac Beer Co.
Country: USA
ABV: 10.5%
Style: Belgian Flanders Red Ale
Other Notes: 2016 vintage

Brewer Description: (from bottle) Imperial Sour Red Ale, aged in red wine barrels, brewed with grapes, raspberries and vanilla beans.

My rating: 4
My beeradvocate.com rating: 4.49
My ratebeer.com rating: 4.4

Intro: A 1 pint 9.4 fl. oz. bottle, bottled in Autumn 2016. Poured into a 3 Fonteinen stemmed glass.
Appearance: A hazy but bright orange red colour with a thin beige head that dissipated quickly while leaving only sparse lacing.
Aroma: Sour, tart, sweet, candy like, raspberry, cherry, grape jelly, vanilla, oak, and a touch vinous.
Taste: Sour, sour candy, raspberry, grape jelly, lemon juice, vinous, vanilla, oak and some light acidity.
Mouthfeel: Dry, medium to full bodied, with moderate carbonation.
Overall: A very nice and balanced Sour Red Ale with enjoyable candy like fruity flavours, and alcohol non-existent and well hidden despite being 10.5% abv.

Brekeriet Raudhetta

Brewery: Brekeriet
Country: Sweden
ABV: 4.5%
Style: Belgian Flanders Red Ale
Other Notes: Brekeriet Raudhetta is a part of our collection known as the Specials, made as experimental batches in limited edition

Brewer Description: (from bottle) An elegant and complex red sour ale spontaneously fermented in ten different oak barrels for several months.

My rating: 4
My beeradvocate.com rating: 4.15
My ratebeer.com rating: 4.1

Intro: A 750ml bottle, bottled in February 2017, with a best before date of 9th February 2022. Poured into a 3 Fonteinen stemmed glass.
Appearance: A lightly hazy dark amber, reddish brown colour with a one finger beige head that dissipated fairly quickly while leaving some sparse lacing.
Aroma: Tart, red fruit, berries, funk, vinegar and hints of oak.
Taste: Tart, lightly sour, red fruit, mixed berries, light sweetness, oak, light funk, and vinegar.
Mouthfeel: Light to medium bodied with moderate carbonation.
Overall: Easy drinking red sour ale. Fruity flavours were a little light, but still enjoyable.

Bruery Terreux Oude Tart

Brewery: The Bruery (Bruery Terreux)
Country: USA
ABV: 7.7%
Style: Belgian Flanders Red Ale
Other Notes: 2015 vintage

Brewer Description: (from bottle) Flemish-style Red Ale aged in oak barrels. Piquant – robust – oaky.

My rating: 4
My beeradvocate.com rating: 4.02
My ratebeer.com rating: 3.8

Intro: A 750ml bottle, 2015 vintage, bottled on 28th August 2015. Poured into a Holy Mountain tulip glass.
Appearance: Brownish red in colour with a small half finger frothy tanned head that dissipated quickly and left no lacing.
Aroma: Tart-ish, cherry, prunes, oak and light balsamic vinegar.
Taste: Tart, sour, acidic, cherry, raspberry, oak and balsamic.
Mouthfeel: Medium bodied with moderate to low carbonation.
Overall: Enjoyable to drink with good aromas but I think I would like it even more if it was less acidic with higher carbonation.

Rodenbach Caractère Rouge

Brewery: Brouwerij Rodenbach N.V.
Country: Belgium
ABV: 7%
Style: Flanders Red Ale
Other Notes: Aged on oak casks

Brewer Description: (from tag) The exclusive Rodenbach Caractère Rouge, with an alcohol content of 7%, is the result of a 6-month maceration with fresh fruit (sour cherries, raspberries and cranberries) of a beer which matured in oak casks for 2 years. After its maceration, the beer is re-fermented in the bottle. Rodenbach Caractère Rouge is vinous with a ver complex, fruity nose of raspberry and cherry combined with notes of wood and caramel. The undertone consists of an aroma of violets, leather and a hint of tobacco. Flavourwise this fruit beer has a rather sour taste, but of an exceptionally pure nature. Its light, residual sugars balance out the triangle of sour, sweet and dry flavours. This dryness mainly stems from the cranberries, which lend the beer an exceptionally long and pure aftertaste.

My rating: 5
My beeradvocate.com rating: 4.77
My ratebeer.com rating: 4.6

Intro: A 750ml corked and caged bottle with a best before date of 19th May 2017. Poured into a Cantillon ballon glass.
Appearance: A dark ruby red colour with a half finger off white head that dissipated quickly and left some sparse lacing.
Aroma: Berry fruit forward, lightly sweet with raspberry, cherry and cranberry. Finish is lightly tart with earthy oakiness.
Taste: Great balance of tart, lightly sour and lightly sweet, with raspberry, cherry and cranberry followed by some nice light oak woodiness.
Mouthfeel: Dry-ish, medium bodied with moderate carbonation.
Overall: This is just really good. Nicely balanced, smooth and very fruity. I could drink this all day. Even though this particular bottle was nearing its best before date, it felt as if it would still be good to drink over the next few years.

8 Wired Le Fût

Brewery: 8 Wired Brewing Co.
Country: New Zealand
ABV: 6.7%
Style: Belgian Flanders Red Ale
Other Notes: 2013 vintage. Aged in Wine Barrels

Brewer Description: (from bottle) A complex sour red ale brewed in the Flemish tradition and aged in French oak barrels for two years. Blended from 15 unique barrels to create the perfect combination of acidity and sweetness, funk and fruitiness.

My rating: 4
My beeradvocate.com rating: 4.04
My ratebeer.com rating: 3.9

Intro: A 500ml bottle, 2013 vintage. Poured into a Cantillon ballon glass.
Appearance: A clear copper red colour with a one finger light tanned head that dissipated quickly, but leaves some nice lacing.
Aroma: Cherry, vinous red and white wine, oak and wet wood with a touch of balsamic.
Taste: Lightly sour, tart, cherry, raisins, oaky wood, vinous red wine, soft funk and a red wine vinegar plus pepper punch at the end.
Mouthfeel: Dry, medium to light bodied with moderate carbonation.
Overall: I thought that there was less fruit and a more oaky vinous character than traditional Flanders Red Ales, but in this case, that was to be expected since it was aged in wine barrels. Enjoyable, I like it!

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