Loterbol x 3 Fonteinen Tuverbol

Brewery: Brouwerij Loterbol x Brouwerij 3 Fonteinen
Country: Belgium
ABV: 9%
Style: Belgian Lambic (non-Lambic blends)
Other Notes: Ratebeer shows it as 90% Loterbol Blond and 10% 3 Fonteinen Lambic blend.

Brewer Description: (from bottle in Dutch) Mengeling van Loterbol Blond en 3 Fonteinen Lambik. Spontaan hergist in de fles. Niet gefilterd.

(Translated from Dutch to Engilsh) Mix of Loterbol Blond and 3 Fonteinen Lambik. Spontaneously re-fermented in the bottle. Not filtered.

My rating: 3
My beeradvocate.com rating: 3.5
My ratebeer.com rating: 3.5

Intro: A 375ml corked and caged bottle (grey/silver cap), 2017 vintage, with a best before date of end of 2022. Poured into a 3 Fonteinen stemmed glass.
Appearance: A lightly hazy golden orange colour with a two finger white head that had good retention, but eventually settled to a thin cap, while leaving lots of nice lacing.
Aroma: Funk, brett, light tartness, apple, grape, and maybe a splash of candi sugar and notes of citrus.
Taste: Lightly sour, citrus zest, apple, grape, Belgian yeast spiciness, and a bitter finish with some boozy notes.
Mouthfeel: Dry, medium bodied with moderate carbonation.
Overall: The lambic doesn’t come through as much as I hoped, but then again, I read that it was only 10% blend. I think overall it was interesting, but not really my preference especially the somewhat stronger boozy notes than expected.

Verzet Oud Bruin Oak Leaf

Brewery: Brouwerij ‘t Verzet
Country: Belgium
ABV: 6%
Style: Belgian Flanders Oud Bruin
Other Notes: Harvest 2015

Brewer Description: (from neck tag in Dutch) Oud Bruin Oak Leaf ontstaat door eikenbladeren toe te voegen aan bier dat reeds één jaar rijpte op eiken vaten. Aan de rand van een pittoreske, Meulebeekse vijver werden deze bladeren zorgvuldig met de hand geplukt. De nazomerbladeren geven het bier een houterige smaak en een drogend gevoel in de mond. De wilde gisten die van nature op de bladeren aanwezig zijn, fermenteren de restsuikers in het bier tot een brede waaier aan complexe en vooral organische aroma’s. Geniet van dit unieke bier en laat je door je zintuigen meenemen op een zonnige herfstwandeling in het bos.

(translated from Dutch to English) Oud Bruin Oak Leaf is created by adding oak leaves to beer that has matured in oak barrels for one year. At the edge of a picturesque Meulebeek pond, these leaves were carefully picked by hand. The late summer leaves give the beer a woody taste and a drying feeling in the mouth. The wild yeasts naturally present on the leaves ferment the residual sugars in the beer into a wide range of complex and especially organic aromas. Enjoy this unique beer and let your senses take you on a sunny autumn walk in the forest.

My rating: 4
My beeradvocate.com rating: 4.27
My ratebeer.com rating: 4.1

Intro: A corked and caged 750ml bottle, harvest 2015, and with a best before date of April 2026. Poured into a 3 Fonteinen stemmed glass.
Appearance: A clear amber orange brown colour with a one finger beige head that had decent retention and eventually settled to a thin replenishing cap, while leaving some decent lacing.
Aroma: Lightly tart, cherry skin, blackberry, mixed berries, oak, woody, dried grass, grape skin, light herbal medicine, and a touch vinous.
Taste: Sour, tart, cherry skin, grape skin, woody oak, dried grass, with a splash of vinegar.
Mouthfeel: Dry, lightly acidic, light to medium bodied with moderate carbonation.
Overall: Refreshing and enjoyable with good aroma and flavours. Acidity is more balanced here than in some of the other varieties.

Verzet Oud Bruin Cherry

Brewery: Brouwerij ‘t Verzet
Country: Belgium
ABV: 6%
Style: Belgian Flanders Oud Bruin
Other Notes: Harvest 2015

Brewer Description: (from neck tag in Dutch) Oud Bruin Cherry ontstaat door krieken toe te voegen aan bier dat reed één jaar rijpte op eiken vaten. De rijpe vruchten worden in volle zomer, bij het krieken van de dag, geplukt in Poolse boomgaarden door lokale schonen. De manden, die uitpuilen van blozende vruchten, steken het Germaanse Rijk over om zo uitgepit neer te strijken in Anzegem waar ze aan het bier worden toegevoegd. De suikers uit de zure kersen worden door de wilde gisten omgezet naar complexe aroma’s van onder meer rode wijn, verse kers en amandel. De krieken en het bier tillen elkaar naar een hoger niveau, dat wisten brouwers honderden jaren geleden al. Ervaar zelf dit prachthuwelijk en klink met je vrienden op dit kersverse bruidspaar.

(translated from Dutch to English) Oud Bruin Cherry is created by adding cherries to beer that ripened for one year in oak barrels. The ripe fruits are picked in full summer, at the crack of the day, in local orchards in Polish orchards. The baskets, protruding from blushing fruits, cross the Germanic Empire to settle down in Anzegem where they are added to the beer. The sugars from the sour cherries are converted by the wild yeast into complex aromas of, among other things, red wine, fresh cherry and almond. The cherries and the beer lift each other to a higher level, brewers knew that hundreds of years ago. Experience this marvelous marriage yourself and sound with your friends on this brand new bridal couple.

My rating: 4
My beeradvocate.com rating: 4.18
My ratebeer.com rating: 4

Intro: A corked and caged 750ml bottle, harvest 2015, and with a best before date of April 2026. Poured into a 3 Fonteinen stemmed glass.
Appearance: A clear amber orange brown colour with a half finger beige head that had decent retention while leaving some lacing.
Aroma: Tart, cherry, cherry skin, oak, with hints of almond and vanilla.
Taste: Sour, tart, cherry, oak, lightly vinous, with a dash of vinegar.
Mouthfeel: Acidic but not overly so, light to medium bodied with moderate carbonation.
Overall: Nice and enjoyable. The cherry and oak comes through nicely, and there is not as much vinegar as in some of the other variations that I’ve tried.

Mikkeller x Three Floyds Hvedegoop

Brewery: Mikkeller ApS x Three Floyds Brewing Co.
Country: Denmark
ABV: 10.4%
Style: Wheatwine
Other Notes: Wheatwine

Brewer Description: (from Three Floyds website) A wheat wine brewed with our friends at Mikkeller.

My rating: 4
My beeradvocate.com rating: 4.02
My ratebeer.com rating: 4

Intro: A 750ml bottle with a best before date of 9th April 2020 (drank before that date, I’m just behind in my reviews). Poured into a snifter glass.
Appearance: A hazy amber brown orange colour with a one finger beige head that had decent retention while leaving nice lacing.
Aroma: Sweet dark fruit, plum, prunes, fig, pineapple juice, caramel, honey, and a splash of lime.
Taste: Sweet and bitter, dark fruit, plum, prunes, fig, pineapple juice, caramel, honey, citrus rind, pine, herbal, oak, lime and a touch bready.
Mouthfeel: Medium to full bodied with soft to moderate carbonation.
Overall: Nice enjoyable sipper with good balance between sweet and bitter.

Mikkeller x Three Floyds Risgoop

Brewery: Mikkeller ApS x Three Floyds Brewing Co.
Country: Denmark
ABV: 10.4%
Style: Ricewine
Other Notes: Rice Beer

Brewer Description: (from Three Floyds website) Behold! The fifth collaborative effort of Three Floyds and Mikkeller. This complex ale is just the beverage for canal boat trips in Copenhagen or the brutal Chicago winter. Brewed in Europe and in Chicago, you can look for both editions and the subtle differences in each. Cheers and thanks for supporting craft beer.

My rating: 3
My beeradvocate.com rating: 3.83
My ratebeer.com rating: 3.7

Intro: A 750ml bottle with a best before date of 1st April 2020 (drank before that date, I’m just behind in my reviews). Poured into a snifter glass.
Appearance: A hazy amber orange colour with a one finger beige head that had decent retention while leaving only sparse mini spotty lacing.
Aroma: Sweet malt, pineapple juice, orange candy, lime peel, caramel, pine, and dried citrus fruit.
Taste: Bitter, citrus rind, citrus peel, fruit tea, caramel, pine, dates, pineapple juice, and a lightly sweet and boozy finish.
Mouthfeel: Medium to full bodied with soft carbonation.
Overall: Not what I expected as it was more bitter that I expected. That’s not to say that it doesn’t work or anything, as despite the bitter and sweetness, it was still an enjoyable sipper.