Category Archives: Country

Grassroots Brewing Arctic Saison

Brewery: Hill Farmstead Brewery (Grassroots Brewing)
Country: USA
ABV: 6%
Style: Belgian Saison
Other Notes: Ale fermented in oak tanks with brettanomyces. Collaboration – Hill Farmstead Brewery x Anchorage Brewing Company

Brewer Description: (from bottle) This ale embodies the spirit of perpetual creative collaboration in conjunction with disciplined brewing endeavour. We trekked to Alaska and helped craft this rustic Saison, bringing with us the essence and imagination of our Vermont Farmstead family. Share. Consider. Enjoy…

My rating: 4
My rating: 4.14
My rating: 4

Intro: A corked and caged 750ml bottle, Batch #2, bottled in March 2014. Poured into a 3 Fonteinen stemmed glass.
Appearance: A slightly hazy golden orange colour with a one and a half finger off white head that had good retention and left some nice lacing.
Aroma: Funky, brett, grass, hay, green apple, apricot, lemon and oak.
Taste: Light sour, funky, brett, grass, hay, herbal, green apple, lemon peel and oak with hints of apricot.
Mouthfeel: Medium bodied with moderate carbonation.
Overall: I kept this last bottle of Batch #2 in my cellar longer than expected, but it seems it is just as good as when I last tried it in 2016. Good funk and brett balanced with some nice fruit coming through.


Allagash Confluence Ale

Brewery: Allagash Brewing Company
Country: USA
ABV: 7.4%
Style: Belgian Strong Pale Ale
Other Notes: 2014 vintage. Ale fermented with Brettanomyces and dry hopped. Malts – Allagash 2-row, Malted Barley Blend, Pilsner Malt and Caramel Malt. Hops – Glacier, Tettnang and East Kent Golding

Brewer Description: (from website) Allagash Confluence is a strong golden ale that benefits from mixed fermentation and dry hopping techniques. Brewed with a blend of imported and domestic Pilsner malt, as well as a small portion of caramel malt, Confluence boasts a complex malty profile. Both our house yeast strain and our proprietary Brettanomyces yeast strain are used in fermentation. This layered approach creates a unique blend of fruit and spice flavors along with an incredibly silky mouthfeel. After fermentation, Confluence undergoes a lengthy aging process in stainless steel that allows its complex flavors to fully develop. Just prior to bottling, it is dry hopped with Glacier hops, providing a pleasant, fruity aroma.

My rating: 4
My rating: 3.93
My rating: 3.6

Intro: A 750ml corked and caged bottle, bottled in April 2014, and poured into a Lost Abbey teku glass.
Appearance: A cloudy pale orange colour with a thin off white head that poured thick almost like syrup and left no lacing.
Aroma: Funky, brett, stone fruit, peach, apricot, lighter citrus, lemon, yuzu, grass and a touch floral.
Taste: Stone fruit forward, mango, apricot, peach, funky, brett, more mango juice, with a splash of lemon and floral notes.
Mouthfeel: Thick-ish, medium to full bodied with soft carbonation.
Overall: This was interesting… as I poured what looked a thick syrupy pour, I had the feeling that it might have gone bad. However, the aroma and flavours were great and had lots of stone fruit mixed with funkiness and brett. Mouthfeel wasn’t nearly as bad as what the pour appeared to me, but the carbonation was too light for me, and I felt that stronger carbonation could have helped balance and break down the thickness of the body.

BrewDog Abstrakt AB:20

Brewery: BrewDog
Country: Scotland
ABV: 14.2%
Style: English Barleywine
Other Notes: Tiramisu Oatmeal Milk Barley Wine

Brewer Description: (from website) Our interpretation of the classic Italian tiramisu dessert. A blend of epic English barley wine brewed with coffee, oats and milk, and a twisted complex rum cask-aged imperial stout.

My rating: 3
My rating: 3.7
My rating: 3.5

Intro: A 375ml corked and caged bottle, bottle 38,773 of 45,800, bottled on 14th March 2016, poured into a snifter glass.
Appearance: A cloudy dark brown colour with almost no head and no lacing.
Aroma: Coffee grounds, sweet caramel malt, dark fruit, figs, plum, licorice, brown sugar and alcohol.
Taste: Sweet, caramel, chocolate milk, dark fruit, fig, raisin and a boozy finish.
Mouthfeel: Creamy, full bodied with no carbonation.
Overall: Nice aromas and interesting flavours, but I would have preferred some kind of carbonation.

De Molen x Hair of the Dog Binkie Claws BA Almond

Brewery: Brouwerij De Molen x Hair of the Dog Brewing Company
Country: Netherlands
ABV: 11.2%
Style: American Barleywine
Other Notes: Malts – Pils, Crystal and Caramel. Hops – Simcoe and Colombus. Adjuncts – Honey and Almond Extract

Brewer Description: (from bottle) Doggie Claws Almond Bourbon Barrel Aged. BA Barley Wine-ish.

My rating: 3
My rating: 3.88
My rating: 3.6

Intro: A 330ml waxed bottle, bottled on 6th March 2018, and with a best before date of 6th March 2023. Poured into a snifter glass.
Appearance: A deep dark copper amber colour with a thin beige head that sticks around while leaving fine spotty lacing.
Aroma: Marzipan, almond flakes, caramel and alcohol.
Taste: Sweet, marzipan, cherry, almond, caramel, brown sugar, syrupy and boozy.
Mouthfeel: Chewy, full bodied with soft carbonation.
Overall: I don’t know, I’m a bit unsure about this one. I’d enjoy one sip and the next sip would be just ok, and I’d keep flipping between the two throughout the whole drink. A strange one for me. After finishing, and much thinking throughout the sipping, I think that the almond was maybe too overpowering, and that it made it taste too pastry like for me.

Siren Maiden 2016

Brewery: Siren Craft Brew
Country: England
ABV: 11.2%
Style: American Barleywine
Other Notes: 2016 vintage

Brewer Description: (from bottle) The first batch brewed at Siren was to provide the base for our first annual release. This barley wine has been aged in many different barrels, and then using expertise from the wine and whisky world, blended into what stands before you in this bottle. The first brew of 2016 is now the base for the next year’s release.

My rating: 4
My rating: 4.11
My rating: 4

Intro: A 375ml waxed bottle, 2016 vintage. Poured into a snifter glass.
Appearance: A dark reddish brown copper colour with a thin beige head that stuck around for a bit and left some nice lacing.
Aroma: Sweet and boozy, caramel, toffee, red wine, dark fruit, raisin and prunes.
Taste: Moderately sweet, light roast, vinous, red wine, dark fruits, raisin, prunes, and a touch of caramel.
Mouthfeel: Creamy, full bodied with soft carbonation.
Overall: Nice complex flavours. A good sipper.