Satyr Brews Menace IPA

Brewery: Satyr Brews
Country: Greece
ABV: 5.2%
Style: American IPA
Other Notes: 40 IBUs

Brewer Description: (from website in Greek) Μετά την τρανή επιτυχία των πρώτων περιορισμένων παρτίδων Menace, η ναυαρχίδα μας που έδωσε το στίγμα των Satyr Brews και τάραξε το ελληνικό τοπίο στις IPA, με αποκρουστικές -για τους μη γνώστες- υπερβολές στη χρήση λυκίσκων (21 g/L) παίρνει την τελική της μορφή και τη βρίσκετε πλέον σε βαρέλι και σε μπουκάλι για κραιπάλες κατ’ οίκον. Διάβασε περισσότερα για τη Menace στο μπλογκ μας.

(best I can do is use Google translate) Following the tough success of the first limited Menace batch, our flagship Satyr Brews branded the Greek landscape in the IPA, with repulsive – for unconscious – excesses in the use of hops (21 g / L) form and find it in a barrel and a bottle of bruises at home. Read more about Menace on our blog.

My rating: 4
My beeradvocate.com rating: 4.35
My ratebeer.com rating: 4.2

Intro: A 330ml bottle with a best before date of 9th November 2019. Poured into a Lost Abbey teku glass.
Appearance: A lightly hazy golden orange colour with a slightly more than two finger white head that had excellent retention and left some nice sticky lacing.
Aroma: Citrus and tropical fruit. Grapefruit zest, lemon rind, pineapple, mandarin, pine, and a light caramel malt base.
Taste: What you’d expect from the aroma, with grapefruit and lemon rind and zest, mandarin, mango, pineapple, tea, pine, grass, on top of a nice light caramel malt base. Light sweetness with a good lasting bitter finish.
Mouthfeel: Light bodied with moderate carbonation.
Overall: Light and easy to drink, with a great balance between the caramel malts and the fruity citrus and tropical hops, and a nice bitter finish.

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Epic Quadruple Barrel Big Bad Baptist

Brewery: Epic Brewing Company
Country: USA
ABV: 11.9%
Style: American Imperial Stout
Other Notes: 2018 Rare Release. Imperial Stout aged in whiskey & rum barrels with roasted cacao nibs, almond flavor, barrel-aged coffee beans, barrel-aged coconut & barrel-aged almond

Brewer Description: (from bottle) We’ve taken barrel aging to a whole new level by aging shaved coconut, almonds, and Blue Copper’s Colombian coffee beans in whiskey barrels, while our Imperial Stout ages separately in both rum and whiskey barrels. Then our brewers hand-blend each batch creating the most complex and outrageous version of Big Bad Baptist we have ever made.

My rating: 4
My beeradvocate.com rating: 4.35
My ratebeer.com rating: 4.2

Intro: A 22 fl. oz. bomber, 2018 release, release #9. Poured into a snifter glass.
Appearance: Black in colour with an almost one finger brown head that had decent retention, eventually dissipated to a thin layer and left some nice spotty lacing.
Aroma: Coffee, chocolate, cocoa nibs, brown sugar, vanilla, whiskey, rum, oak, light roast and a hint of toasted coconut.
Taste: Moderate sweetness, rich chocolate, coffee, brown sugar, cocoa nibs, nuttiness, almond, coconut, whiskey, rum, oak, with hints of dark fruit.
Mouthfeel: Creamy, full bodied with soft carbonation.
Overall: Enjoyable, but not quite as good as the original BBB or the Triple Barrel BBB.

Epic Triple Barrel Big Bad Baptist

Brewery: Epic Brewing Company
Country: USA
ABV: 11.4%
Style: American Imperial Stout
Other Notes: 2017 Rare Release. Imperial Stout aged in whiskey & rum barrels with cacao nibs, barrel-aged coffee beans, and barrel-aged coconut added. Malts – Muntons Maris Otter Malt, Briess 2-Row Brewers Malt, Crystal Muntons, Weyermann Light Munich Malt I, 2-Row Chocolate, Malt 2-Row Black Malt and Roasted Barley. Hops – Nugget, Chinook and Cascade. Spices – Barrel Aged Coffee, Barrel Aged Coconut, and Cacao Nibs

Brewer Description: (from bottle) Three’s not a crowd in this limited edition Triple Barrel Big Bad Baptist. We aged coconut and Blue Copper’s Colombian coffee beans in fresh whiskey barrels, while our Imperial Stout aged separately in both rum and whiskey barrels. The trio was then hand-blended, creating our most over-the-top version of Big Bad Baptist yet. Best enjoyed slowly, three sips at a time.

My rating: 5
My beeradvocate.com rating: 4.57
My ratebeer.com rating: 4.5

Intro: A 22 fl. oz. bomber, release #6, bottled on 15th November 2017. Poured into a snifter glass.
Appearance: Black in colour with an almost one finger dark beige head that had decent retention and eventually settled to a thin layer and left some nice spotty lacing.
Aroma: Roasted malts, coffee, cacao nibs, chocolate, toasted coconut, vanilla, oak, with hints of whiskey and Malibu.
Taste: Toasted coconut, Malibu, rum, whiskey, light sweetness, chocolate, coffee, light bitterness, with hints of roasted malt and a touch of booze.
Mouthfeel: Creamy, medium to full bodied and soft carbonation.
Overall: Loved the aroma and great easy drinking flavours. Body was a little light, but other than that, everything was just so good, especially the coconut.

Epic Big Bad Baptista

Brewery: Epic Brewing Company
Country: USA
ABV: 11%
Style: American Imperial Stout
Other Notes: 2017 Rare Release. Imperial Stout with Mexican coffee, cacao nibs, vanilla & cinnamon flavor added and 100% aged in whiskey barrels. Malts – Ultra Premium Maris Otter, Briess 2-Row Brewers Malts, Muntons Crystal, Weyermann Light Munich Malt I, 2-Row Chocolate Malt, 2-Row Black Malt and Roasted Barley. Hops – Nugget, Chinook and Cascade. Spices – Cinnamon, Vanilla, Blue Copper Mexican Coffee and Solstace Cacao Nibs

Brewer Description: (from bottle) Inspired by the spicy and bold flavors of a Café de Olla we added Vanilla and Cinnamon along with Mexican Coffee beans and cacao nibs to our 100% Barrel-aged Big Bad Baptist. The result is luxurious, complex, and the perfect after-dinner companion on chilly evenings.

My rating: 4
My beeradvocate.com rating: 4.13
My ratebeer.com rating: 4

Intro: A 22 fl. oz. bomber, release #8, bottled on 9th November 2017. Poured into a snifter glass.
Appearance: Dark dark brown in colour with a thin dark tanned head that had decent retention while leaving some nice spotty lacing.
Aroma: Roasted malts, coffee, almond, cinnamon, oak, with hints of chocolate and whiskey.
Taste: Roasted malts, chocolate, coffee, oak, moderate sweetness, whiskey, cinnamon and very light chili spice.
Mouthfeel: Creamy, moderate to full bodied with soft carbonation.
Overall: Nice and enjoyable. A good sipper, although spice could be stronger.

Omnipollo Amurga

Brewery: Omnipollo
Country: Sweden
ABV: 11%
Style: American Imperial Stout
Other Notes: Brewed by Omnipollo at Brouwerij De Molen (Netherlands)

Brewer Description: (from bottle) Black butter vanilla volcano salt mocha maple white chocolate ganache.

My rating: 4
My beeradvocate.com rating: 4.03
My ratebeer.com rating: 4

Intro: A 330ml bottle, bottled on 15th December 2017, and with a best before date of 15th December 2022. Poured into a snifter glass.
Appearance: Black in colour with a thin brown head that disappeared almost immediately but left some spotty lacing.
Aroma: Light roast, white chocolate, coffee, vanilla, along with hints of maple and herbal notes on the finish.
Taste: Roasted malts, chocolate, coffee, vanilla, ash, with hints of maple and brown sugar.
Mouthfeel: Medium to full bodied with soft carbonation.
Overall: Nice Imperial Stout that hides the booze well. Not too sweet either despite the maple, but I think it could be the smoke/ash flavours that balance this out.