Tag Archives: belgium

Delirium Argentum

Brewery: Brouwerij Huyghe
Country: Belgium
ABV: 7%
Style: Belgian IPA

Brewer Description: (from bottle) Limited Edition specially brewed for the 25th Anniversary of Delirium.

My rating: 3
My beeradvocate.com rating: 3.24
My ratebeer.com rating: 3.2

Intro: A 330ml bottle with a best before end date of May 2018. Poured into a Holy Mountain tulip glass.
Appearance: A clear dark amber copper colour with a big three finger off white head that had excellent retention and left lots of thick fluffy lacing.
Aroma: Grapefruit, pine and red apple skin with hints of caramel.
Taste: Vinous grape, apple, pear and grapefruit. Finish has hints of caramel and spices.
Mouthfeel: Medium bodied with high carbonation.
Overall: This looks great and had good mouthfeel, but for me, taste and aroma was only ok.

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De Dolle Oerbier Special Reserva 2015

Brewery: De Dolle Brouwers
Country: Belgium
ABV: 13%
Style: Belgian Flanders Oud Bruin

Brewer Description: (from bottle) Aged in oak barrels, refermented in bottle.

My rating: 4
My beeradvocate.com rating: 4.1
My ratebeer.com rating: 4

Intro: A 330ml bottle, brewed in 2015 and bottled in April 2017. Poured into a Lost Abbey teku glass.
Appearance: A dark brownish red colour with a two finger tanned head that had pretty good retention and left some sparse lacing.
Aroma: Tart, sour, cherry, vinous, red wine, vinegar and oak with hints of almond/marzipan at times.
Taste: Sweet and sour, tart, vinous, red wine, cherry, fig, vinegar and oak.
Mouthfeel: Dry, medium bodied with moderate to high carbonation.
Overall: Nice complexity, aroma and taste. Quite surprised that it’s supposed to be 13% ABV as you certainly don’t feel it while drinking.

Lindemans BlossomGueuze

Brewery: Brouwerij Lindemans
Country: Belgium
ABV: 6%
Style: Belgian Lambic (Fruit)

Brewer Description: (from bottle) Breaking the mold among existing beer styles, Lindemans developed the Botanical Lambics, a collection of old gueuzes with a twist. Second in this series, BlossomGueuze is based on a blend of 12 months with 2 to 3 year-old lambic fermented in oak and elderflower. Refermented in the bottle, BlossomGueuze has a golden colour and combines the sourness of lambic with the subtle flavours of elderflower. Ideal as an aperitif, it is also perfect for food pairings.

My rating: 4
My beeradvocate.com rating: 4.04
My ratebeer.com rating: 4

Intro: A 750ml bottle, bottled in September 2015. Poured into a Lindemans flute glass.
Appearance: A clear golden colour with a one finger white head that dissipated fairly quickly while leaving some nice lacing.
Aroma: Elderflower and lychee jelly with hints of oak.
Taste: Sour, oak, herbal, funk, white wine, grape, elderflower and lychee.
Mouthfeel: Medium to light bodied with moderate carbonation.
Overall: Elderflower and lychee… I was curious. When I did a search of “elderflower smells like…” lychee actually popped up automatically for me, so clearly someone did the same search as I did. This was all the more interesting since even though I’ve also tried Mamouche, I still had no idea what elderflower was supposed to smell or taste like. But the result here was good with nice aroma and flavours that weren’t too flowery since they were of the lychee fruit. And on top of that, I thought that this turned out better than Cantillon Mamouche.

De Ranke Cuvée

Brewery: Brouwerij De Ranke
Country: Belgium
ABV: 7%
Style: Euro Sour Ale
Other Notes: On base of old Flemish beer and Lambic

Brewer Description: (from bottle) 70% Belgian Sour Ale with 30% Lambic added.

My rating: 4
My beeradvocate.com rating: 3.98
My ratebeer.com rating: 3.9

Intro: A 750ml bottle with a best before date of 28th May 2020. Poured into a Lost Abbey teku glass.
Appearance: A nice clear copper orange colour with a just over one finger light beige head that dissipated fairly quickly and left some spotty lacing.
Aroma: Tart, oak, white wine, apple, herbal and funky.
Taste: Tart, but only mildly sour, red apple, lime, cork, oak, funk and maybe hay with only a hint of a herbal element and vinegar.
Mouthfeel: Acidic, medium to light bodied with good moderate carbonation.
Overall: A nice and balanced blend of a sour ale and Lambic. Much better than the Kriek version in my opinion.

Boon Faro

Brewery: Brouwerij Boon
Country: Belgium
ABV: 5%
Style: Belgian Lambic (Faro)

Brewer Description: (from website) Faro Boon is a beer of spontaneous fermentation for which “meertsbier” and old Lambic are blended together. The light brown colour and sour-sweet taste are attained by adding candy sugar before bottling.

My rating: 2
My beeradvocate.com rating: 2.92
My ratebeer.com rating: 2.9

Intro: A 250ml bottle with a best before date of 23rd January 2019. Poured into a Lindemans flute glass.
Appearance: A clear copper colour with a one finger white head that dissipates quickly but settles to a thin but replenishing layer. No lacing.
Aroma: Sweet-ish plum, apple juice, brown sugar and apple cider vinegar.
Taste: Sweet sweet apple, apple juice, brown sugar and maybe some herbal notes.
Mouthfeel: Light to medium bodied with light carbonation.
Overall: This was overly sweet for me, even though it was easy to drink.