Messorem Petit Jus de Mort: Framboise + Vanille

Brewery: Messorem Bracitorium
Country: Canada
ABV: 6%
Style: Sour Ale – Smoothie

Brewer Description: (from can) Framboise + Vanille.

My rating: 4+
My beeradvocate.com rating: 4.37

Intro: A 473ml can, canned on 21st May 2025, poured into a winebar glass.
Appearance: A dark purplish red colour, thick smoothie texture, no head, smoothie like lacing.
Aroma: Tart and sweet, raspberry jam, strawberry, vanilla, smoothie.
Taste: Much like the aroma, tart and sweet, raspberry, vanilla, smoothie, with notes of lemon zest and lime.
Mouthfeel: Creamy, thick full bodied with soft to no carbonation.
Overall: Very fruit smoothie like, with a classic fruit and vanilla combo that works in pretty much all desserts.

Corporate Ladder Dessert Station Apple Pie

Brewery: Corporate Ladder Brewing Company
Country: USA
ABV: 6.5%
Style: Sour Ale – Pastry
Other Notes: Gluten free dessert beer

Brewer Description: (from can) Gluten free dessert beer conditioned on apple, brown sugar & cinnamon.

My rating: 4
My beeradvocate.com rating: 4.01

Intro: A 1 pint can, with no clear canned on or best before date. Poured into a winebar glass.
Appearance: Looks like apple juice with a few floaties in it. Pretty much no head, but there’s some white lacing here and there.
Aroma: Sweet apple juice, stewed apples, cinnamon.
Taste: Sweet, apple juice, sugar syrup, stewed apples, cinnamon, with light crusty notes.
Mouthfeel: Medium to full bodied with soft carbonation.
Overall: Sweet, maybe even sweeter than apple pie itself. It’s more like sweet stewed apples for me, while missing the pie crust, which I think would have balanced the sweetness to a more acceptable level.