Category Archives: Omnipollo x Dugges Bryggeri

Omnipollo x Dugges Anagram Blueberry Hazelnut Coffee Cheesecake Stout

Brewery: Omnipollo x Dugges Bryggeri
Country: Sweden
ABV: 12%
Style: Stout – Imperial
Other Notes: Brewed at Dugges Bryggeri in Sweden

Brewer Description: (from website) The 2022 version of our annual blueberry cheesecake inspired Imperial Stouts is a celebration of friendship. Together with Dugges we began the journey in Anagram, made sure the blueberries were really expressive and then added a new flavor component by adding hazelnut coffee. The coffee adds an incredible nuttiness that leads on to memories of blueberry hazelnut pies with freshly toasted hazelnuts and fragrant blueberry jam. Does not contain nuts.

My rating: 4
My beeradvocate.com rating: 3.99
My ratebeer.com rating: 3.9

Intro: A 330ml bottle with a best before date (as best as I can make it out to be) of 19th January 2024. Poured into a snifter glass.
Appearance: Dark brown to black in colour with a very thin brown head that dissipated quickly, while leaving only some spotty lacing.
Aroma: Roasted malts, black coffee, chocolate, tart, blueberry, wafer, hazelnut.
Taste: Bitter, roasty, chocolate, coffee, blueberry jam, granola, wafer, nutty.
Mouthfeel: Rich, full bodied with soft carbonation.
Overall: The coffee was strong and it was quite bitter, whereas the blueberry was mostly hidden in the background. While it wasn’t bad, I preferred the Anagram Blueberry Cheesecake Stout more.

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Omnipollo x Dugges Anagram Blueberry Cheesecake Stout

Brewery: Omnipollo x Dugges Bryggeri
Country: Sweden
ABV: 12%
Style: American Imperial Stout
Other Notes: Blueberry Cheesecake Stout. Brewed at Dugges Bryggeri in Sweden

Brewer Description: (from website) Friends, family, kindred spirits. Inspiration comes in many shapes and forms. In this case it’s in a Blueberry Cheesecake Stout. Brewed with blueberries and aromas.

My rating: 4
My beeradvocate.com rating: 4.4
My ratebeer.com rating: 4.2

Intro: A 330ml bottle with a best before date of 19th September 2020. Poured into a Lost Abbey teku.
Appearance: It was black in colour with a nice one finger brown head that dissipated fairly quickly while leaving some spotty lacing.
Aroma: Pretty close to a blueberry cheesecake. There is a strong Graham cracker crumb mixture aroma along with toasted coconut flakes, vanilla and blueberries.
Taste: Moves away from blueberry cheesecake territory here. Sweet blueberry and blueberry jam were definitely there, followed by milk chocolate, vanilla and hints of sweet alcohol.
Mouthfeel: Medium to full bodied with low carbonation.
Overall: I think that the blueberry cheesecake experiment was definitely successful with the aroma, but not so much with the taste. However, it was still an enjoyable sweet dessert Imperial Stout.