Tag Archives: 3 fonteinen

Loterbol x 3 Fonteinen Tuverbol

Brewery: Brouwerij Loterbol x Brouwerij 3 Fonteinen
Country: Belgium
ABV: 9%
Style: Belgian Lambic (non-Lambic blends)
Other Notes: Ratebeer shows it as 90% Loterbol Blond and 10% 3 Fonteinen Lambic blend.

Brewer Description: (from bottle in Dutch) Mengeling van Loterbol Blond en 3 Fonteinen Lambik. Spontaan hergist in de fles. Niet gefilterd.

(Translated from Dutch to Engilsh) Mix of Loterbol Blond and 3 Fonteinen Lambik. Spontaneously re-fermented in the bottle. Not filtered.

My rating: 3
My beeradvocate.com rating: 3.5
My ratebeer.com rating: 3.5

Intro: A 375ml corked and caged bottle (grey/silver cap), 2017 vintage, with a best before date of end of 2022. Poured into a 3 Fonteinen stemmed glass.
Appearance: A lightly hazy golden orange colour with a two finger white head that had good retention, but eventually settled to a thin cap, while leaving lots of nice lacing.
Aroma: Funk, brett, light tartness, apple, grape, and maybe a splash of candi sugar and notes of citrus.
Taste: Lightly sour, citrus zest, apple, grape, Belgian yeast spiciness, and a bitter finish with some boozy notes.
Mouthfeel: Dry, medium bodied with moderate carbonation.
Overall: The lambic doesn’t come through as much as I hoped, but then again, I read that it was only 10% blend. I think overall it was interesting, but not really my preference especially the somewhat stronger boozy notes than expected.

3 Fonteinen Intens Rood

– aka 3 Fonteinen Intense Red Oude Kriek (ratebeer & beeradvocate)

Brewery: Brouwerij 3 Fonteinen
Country: Belgium
ABV: 5.9%
Style: Belgian Lambic (Fruit)

Brewer Description: (from bottle in Dutch) 3 Fonteinen “Intens Rood” wordt bekomen door het macereren van hand-geplukte volle krieken op jonge traditionele lambik gedurende minstens zes maanden, in een verhouding van één kilo per liter. Daarna wordt de kriekenlambik geassembleerd met jonge lambik tot een intensiteit van min, 450 gram fruit per liter wordt bekomen. Na minstens zes maanden flesrijping onstaat een intense Oude Kriek die doet denken aan een rond pinot noir. Natuurlijk fruit, zonder toevoeging van sappen, siropen, of suikers. Ongefilterd en ongepasteuriseerd.

Deze specifieke botteling van Intens Rood heeft niet minder dan 7 maanden fruitmaceratie gekregen en heeft een finale fruitintensiteit van 480 gram krieken per liter.

(translated to English) 3 Fonteinen “Intense Red” is obtained by macerating full hand-picked cherries on young traditional lambic for at least six months, in a ratio of one kilo per liter. The cherry lambic is then assembled with young lambic until an intensity of minimum 450 grams of fruit per liter is obtained. After at least six months of bottle aging, an intense Oude Kriek is created that is reminiscent of a round pinot noir. Natural fruit, without the addition of juices, syrups, or sugars. Unfiltered and unpasteurized.

This specific bottling of Intense Red has received fruit maceration for no less than 7 months and has a final fruit intensity of 480 grams of cherries per liter.

My rating: 5
My beeradvocate.com rating: 4.5
My ratebeer.com rating: 4.4

Intro: A 750ml corked and caged bottle, blend n°35, season 16/17, bottled on 21st June 2017, with a best before date of 26th October 2037. Poured into a 3 Fonteinen stemmed glass.
Appearance: A very nice clear ruby red colour with a one finger pinkish head that dissipated quickly and left only sparse to no lacing.
Aroma: Light tartness and light funk, cherry and oak.
Taste: As you’d expect from the aroma, sour, tart, cherry, cherry pie, oak and a splash of lemon.
Mouthfeel: Medium bodied with moderate carbonation.
Overall: Very nice intense cherry flavours. It was not as sweet as I remember it to be, but actually, the good amount of tart and sourness was a good balance to the cherry pie and oak notes.

3 Fonteinen Oude Kriekenlambik

Brewery: Brouwerij 3 Fonteinen
Country: Belgium
ABV: 5.4%
Style: Belgian Lambic (Fruit)
Other Notes: Oude Kriek but bottle fermentation did not occur

Brewer Description: (from bottle) (in French) 3 Fonteinen Oude Kriek est le résultat de la macération de griottes cueillis à la main dans du lambic traditionnel, pendant au moins quatre mois. La fermentation en bouteille n’a pas eu lieu… Du fruit naturel, sans jus, sirops ou sucres ajoutés. Non-filtré et non-pasteurisé.

(in Dutch) Deze kriekenlambik heft niet minder dan zes volle maanden fruitmaceratie gehad. Serveertips: in een Bourgogne wijnglas en op keldertemperatuur. Laat gerust rondwalsen in het glas om de aroma’s volop vrij te laten. Op uw gezondheid!

(translated to English) 3 Fonteinen Oude Kriek is the result of maceration of hand-picked sour cherries in traditional lambic for at least four months. The bottled fermentation did not take place … Natural fruit, without juice, syrups or added sugars. Unfiltered and unpasteurized.

This cherry lambic has had no less than six full months of fruit maceration. Serving tips: in a Burgundy wine glass and at cellar temperature. Feel free to roll around in the glass to fully release the aromas. Cheers!

My rating: 4
My beeradvocate.com rating: 4.34
My ratebeer.com rating: 4.1

Intro: A 375ml corked and caged bottle, blend n°32, season 16/17, bottled on 24th May 2017, with a best before date of 26th October 2037. Poured into a 3 Fonteinen stemmed glass.
Appearance: A deep ruby reddish purple colour with a thin pinkish head that dissipated quickly and left only sparse to no lacing.
Aroma: Tart, cherry, jammy, vanilla, cherry pie, with hints of marzipan.
Taste: Light sourness, tart, cherry, oak, with a touch of lemon juice.
Mouthfeel: Medium bodied with soft carbonation.
Overall: Nice and enjoyable cherry notes, especially in the aroma which were dessert like and jammy. I think I’m leaning towards preferring more carbonation though.

3 Fonteinen Oude Kriek with Honey

Brewery: Brouwerij 3 Fonteinen
Country: Belgium
ABV: 7.1%
Style: Belgian Lambic (Fruit)
Other Notes: Oude kriek with honey

Brewer Description: (from bottle) (in French) 3 Fonteinen Oude Kriek est le résultat de la macération de griottes cueillis à la main dans du lambic traditionnel, pendant au moins quatre mois et avec fermentation en bouteille. Du fruit naturel, sans jus, sirops ou sucres ajoutés. Non-filtré et non-pasteurisé.

(in Dutch) Deze specifieke Oude Kriek heeft bijna 6 maanden gemacereerd op volle krieken. De finale fruitintensiteit is 370 gram fruit per liter afgewerkte fruitlambik. Tijdens de assemblage werd lokale honing toegevoegd.

(translated to English) 3 Fonteinen Oude Kriek is the result of maceration of hand-picked sour cherries in traditional lambic for at least four months and with fermentation in the bottle. Natural fruit, without juice, syrups or added sugars. Unfiltered and unpasteurized.

This specific Oude Kriek has macerated almost 6 months on full cherries. The final fruit intensity is 370 grams of fruit per liter of finished fruit lambic. Local honey was added during blending.

My rating: 5
My beeradvocate.com rating: 4.5
My ratebeer.com rating: 4.4

Intro: A 375ml corked and caged bottle, blend n°58, season 17/18, bottled on 17th May 2018, with a best before date of 26th October 2038. Poured into a 3 Fonteinen stemmed glass.
Appearance: A very nice clear ruby red colour with a half finger slightly pinkish head that dissipated that dissipated quickly and left only sparse spotty lacing.
Aroma: Lightly tart, cherry, oak and hints of marzipan.
Taste: Lightly sour, tart, cherry, oak, cherry pie, soft honey sweetness, with hints of lemon and a touch of cinnamon.
Mouthfeel: Medium bodied with moderate carbonation.
Overall: I preferred this version with honey over the original. Not sure I really got any honey in the aroma and taste, but there was a definite sweetness that wasn’t in the original, that brought out the fruitiness and cherries and made it very enjoyable.

3 Fonteinen Oude Kriek

Brewery: Brouwerij 3 Fonteinen
Country: Belgium
ABV: 5.6%
Style: Belgian Lambic (Fruit)

Brewer Description: (from bottle) (in French) 3 Fonteinen Oude Kriek est le résultat de la macération de griottes cueillis à la main dans du lambic traditionnel, pendant au moins quatre mois et avec fermentation en bouteille. Du fruit naturel, sans jus, sirops ou sucres ajoutés. Non-filtré et non-pasteurisé.

(translated to English) 3 Fonteinen Oude Kriek is the result of maceration of hand-picked sour cherries in traditional lambic for at least four months and with fermentation in the bottle. Natural fruit, without juice, syrups or added sugars. Unfiltered and unpasteurized.

My rating: 4
My beeradvocate.com rating: 4.36
My ratebeer.com rating: 4.2

Intro: A 375ml corked and caged bottle, blend n°31, season 16/17, bottled on 20th April 2017, with a best before date of 26th October 2037. Poured into a 3 Fonteinen stemmed glass.
Appearance: A clear ruby red colour with a one finger white, but maybe slightly pinkish head that had decent retention and left only sparse spotty lacing.
Aroma: Lightly tart, cherry, oak, slight jammyness, and maybe a touch of vanilla, almond and citrus.
Taste: Sour, tart, cherry, oak with a splash of citrus/vinegar acidity.
Mouthfeel: Medium bodied with moderate carbonation.
Overall: A nice Kriek Lambic, especially the aroma which just draws me in.