Brewery: Gueuzerie Tilquin
Country: Belgium
ABV: 8%
Style: Lambic – Fruit
Other Notes: 2021-2022
Brewer Description: (from bottle) Beer of spontaneous fermentation, the Old Syrah Tilquin is made from the fermentation of 185g of grapes by liter of lambic. Unfiltered and unpasteurized, this beer is refermented in the bottle.
My rating: 4+
My beeradvocate.com rating: 4.47
My ratebeer.com rating: 4.4
Intro: A 750ml corked and caged bottle, with a neck label of 2021-2022, and a best before date of 22nd December 2031. A nice clearly labelled warning on the neck states: “Open carefully, contents under high pressure, prepare your glasses.” I was prepared, and as soon as the cork popped, the contents of the bottle started to get quite active, but luckily nothing was lost in my case. Poured into a Tilquin stemmed glass.
Appearance: A very nice looking bright red, with a slight orange tinge, and a one finger white head that dissipated fairly quickly to a ring around the glass, while leaving some nice lacing.
Aroma: Funky, damp wood, hay, grape skin, vinous, red wine, oak, and a touch herbal.
Taste: Lightly sour, tart, grape skin, grape juice, red berries, light citrus, lemon, oak, with some light funky and vinous notes.
Mouthfeel: Light to medium bodied with moderate to high carbonation.
Overall: Another really enjoyable and easy to drink grape varietal fruit lambic from Tilquin.