Category Archives: Germany

Kemker Aoltbeer Blend 2021-06 (Kerner Grapes)

Brewery: Kemker Kultuur
Country: Germany
ABV: 8%
Style: Wild Ale

Brewer Description: (from bottle) Aoltbeer is the historic beer of Münster. The base beer matured for 10 months in red wine barrels. For this small batch no. 06-2021 we harvested organically grown Kerner grapes from the Nahe valley. After 2 months of maceration in the beer, we pressed the concoction and let it mature in barrels for another 5 months. Vibrant fruits, acidity and mature base notes.

My rating: 4
My beeradvocate.com rating: 4.1
My ratebeer.com rating: 4

Intro: A 750ml bottle, with a best before date of 15th February 2031. Poured into a Tilquin stemmed glass.
Appearance: A lightly hazy golden colour with a one finger white head that had decent retention, eventually settled to a ring around the glass, and left some nice lacing.
Aroma: Vinous, grape must, grape skin, grapefruit zest, oak, and a touch of funk.
Taste: Restrained, light sour, grape skin, vinous, grapefruit zest, citrus rind, oak, and light funky notes.
Mouthfeel: Light to medium bodied with soft carbonation.
Overall: Aroma was strong and enjoyable, while the taste was a bit restrained in comparison. It got a bit better as it warmed, but stronger flavours would have helped.

Kemker Hiärfst

Brewery: Kemker Kultuur
Country: Germany
ABV: 6%
Style: Gruit
Other Notes: Gruit Seasons

Brewer Description: (from bottle) This series of four herbal beers is dedicated to the seasons. Each beer stands for a particular season, so you can drink your way through the year. In autumn we foraged bogmyrtle, which lend the beer its orangy and resinous aroma. This blend matured on average 10 months in red wine barrels.

My rating: 3
My beeradvocate.com rating: 3.89
My ratebeer.com rating: 3.8

Intro: A 750ml bottle, with a best before date of 15th February 2024. Poured into a Tilquin stemmed glass.
Appearance: A hazy dark gold colour with a three finger white head that had good retention, and left nice lacing.
Aroma: Orange gummy, doughy, apricot, apple peel, herbal, oak.
Taste: Tart, orange, orange zest, apricot, herbal, woody, light funk, with a touch of mint.
Mouthfeel: Medium bodied with soft carbonation.
Overall: A nice enjoyable Gruit, but of the seasons, I preferred Winter.

Kemker Aoltbeer Blend 2021-04 (Blackberries)

Brewery: Kemker Kultuur
Country: Germany
ABV: 6%
Style: Wild Ale

Brewer Description: (from bottle) Aoltbeer is the historic beer of Münster. The beer matured for 10 months in a red wine barrel. In this time the beer developed its fruity and wine-like character. For this small batch no. 04-2021 we have used blackberries that we foraged ourselves in the outskirts of Münster. It shows a bright acidity, floral notes like roses and violets and some black pepper spice.

My rating: 4-
My beeradvocate.com rating: 3.92
My ratebeer.com rating: 3.8

Intro: A 750ml bottle, with a best before date of 15th February 2031. Poured into a Tilquin stemmed glass.
Appearance: A lightly hazy orange colour with a slight pinkish tint, and a one finger white head that had decent retention, but left only sparse lacing.
Aroma: Tart, blackberries, oak, funk, dusty, and slight vinous notes.
Taste: As you’d expect from the aroma, sour, tart, blackberries, red wine vinous, oak, funk, dust, with a light spicy note on the finish.
Mouthfeel: Light to medium bodied with moderate to soft carbonation.
Overall: The blackberries are definitely there, if only slightly subtle, especially in the aroma. But the flavours are still good and easy to drink.

Kemker Aoltbeer Blend 2021-01 (Cherries and Sloeberries)

Brewery: Kemker Kultuur
Country: Germany
ABV: 6%
Style: Wild Ale

Brewer Description: (from bottle) Aoltbeer is the historic beer of Münster. The beers in this blend matured on average for 10 months in red wine barrels. In this time the beer developed its fruity and wine-like character. For this small blend no. 01-2021 we have used cherries and sloeberries picked by ourselves, as well as black currants from local organic farmer Maria Plage.

My rating: 4
My beeradvocate.com rating: 4.21
My ratebeer.com rating: 4.1

Intro: A 750ml bottle, with a best before date of 15th February 2031. Poured into a Tilquin stemmed glass.
Appearance: A lightly hazy pinkish orange colour with a nice two finger white head that had good retention and left nice lacing.
Aroma: Tart, cherries, red berries, mixed berries, oak, with notes of green vines.
Taste: Tart, lightly sour, red berries, cherries, mixed berries, oak, lemon zest, with subtle red wine vinous notes.
Mouthfeel: Light bodied with moderate carbonation.
Overall: It might not seem too complex, but it’s light, with great flavours, and just really easy to drink.

Kemker Winter

Brewery: Kemker Kultuur
Country: Germany
ABV: 7%
Style: Gruit
Other Notes: Gruit Seasons

Brewer Description: (from bottle) This series of four herbal beers is dedicated to the seasons. Each beer stands for a particular season, so you can drink your way through the year. We used rosemary from our family garden, which lend the beer its herbaceous and woody aroma. This blend matured on average 10 month in red wine barrels.

My rating: 4
My beeradvocate.com rating: 4.25
My ratebeer.com rating: 4.1

Intro: A 750ml bottle, with a best before date of 15th February 2024. Poured into a Tilquin stemmed glass.
Appearance: A lightly hazy copper red colour with a nice one finger beige head that had good retention and left nice lacing.
Aroma: Vinous, grape skin, herbal, rosemary, pine, oak, citrus peel, and a touch spicy.
Taste: Tart, notes of sweet and sour, herbal, rosemary, red wine vinous, grape skin, red berry fruits, orange peel and oak.
Mouthfeel: Medium bodied with soft carbonation.
Overall: Not my first herbal beer, but I think this is my first Gruit, and it’s definitely given me a good first impression. Nice aroma and flavours with lots of herbs and fruitiness from the red wine barrels. Worth a try especially if you enjoy herbs.