Category Archives: 4 – Good (buy)

Lambiek Fabriek Organic Geuze Natur-Elle

Brewery: Lambiek Fabriek
Country: Belgium
ABV: 6.2%
Style: Lambic – Gueuze

Brewer Description: (from bottle in Dutch) Bio geuze van zelf gebrouwen bio lambieken met hergisting op de fles. Deze unieke blend van verschillende jaargangen is geheel biologisch, puur, ongefilterd en niet gepasteuriseerd.

(translated to English) Bio gueuze from self-brewed organic lambics with refermentation in the bottle. This unique blend of different vintages is completely organic, pure, unfiltered and unpasteurized.

My rating: 4-
My beeradvocate.com rating: 4.01
My ratebeer.com rating: 3.9

Intro: A 750ml corked and capped bottle, bottled in March 2020. Poured into a 3 Fonteinen gueuze glass.
Appearance: A hazy golden orange colour with a two finger white head that had pretty good retention and eventually settled to a very thin cap, while leaving some nice lacing.
Aroma: Funky, brett, damp wood, musty, dusty, fruity, green apple, grape skin, dried lemon peel.
Taste: Tart, green apple, orange, lemon juice, lemon zest, wood, with some light to moderate funkiness.
Mouthfeel: Medium bodied with moderate to high carbonation.
Overall: Thirst quenching, enjoyable and drinks easy.

3 Fonteinen Speling van het Lot X.xv: Druif: Riesling II

Brewery: Brouwerij 3 Fonteinen
Country: Belgium
ABV: 8.6%
Style: Lambic – Fruit
Other Notes: Blend°36, Season 20/21. Number of bottles – 592

Brewer Description: (from bottle) In the summer of 2020, we received a few hundred kilos of beautiful Riesling grapes from Harth + Harth, a small organic winemaker from the wonderful Rheinhessen region in Germany. We macerated the full grapes with jonge lambik during five months on an ex-Bordeaux barrel. We blended with some 15-month oude lambik before bottling. The final fruit intensity clocks at 674 grams of grapes per litre of Druif. Of the used cereals for the lambikken, almost one quarter was sourced in Pajottenland. All lambikken were brewed by 3 Fonteinen. Thank you Henning and Harth family!

My rating: 4
My beeradvocate.com rating: 4.34
My ratebeer.com rating: 4.2

Intro: A 750ml corked and caged bottle, blend°36, season 20/21, bottle 227/592, bottled on 16th March 2021. Poured into a 3 Fonteinen stemmed glass.
Appearance: A lightly hazy golden colour with a half finger white head that dissipated fairly quickly to a ring around the glass while leaving some lacing.
Aroma: Tart, spritzy, Riesling vinous, green vines, woody, light funk.
Taste: Lightly sour, white wine vinous, Riesling, grape skin, lemon zest, leather, green vines, woody, funk.
Mouthfeel: Dry, medium bodied with moderate carbonation.
Overall: Good enjoyable aroma and flavours that made it really easy to drink.

Lindemans Oude Geuze Cuvée Lambikstoemper 2019 (20 Jaar)

Brewery: Brouwerij Lindemans
Country: Belgium
ABV: 6%
Style: Lambic – Gueuze
Other Notes: Lambikstoemper 20th Anniversary

Brewer Description: (from bottle in Dutch) Deze Oude Geuze (een door de EG beschermde benaming) werd samengesteld bij Brouwerij Lindemans te Vlezenbeek, door De Lambikstoempers vzw, naar aanleiding van het 20-jarig bestaan van de bierproeversvereniging uit het Pajottenland en de Zennevallei in 2019.

Het is een blend van 12,5 hl uit foeder 1007 (brouwsel 14/11/2014), 6,25 hl uit foeder 1009 (brouwsel 10/03/2017) en 6,25 hl uit foeder 1215 (brouwsel 20/02/2017). De samenstelling vond plaats op 12/04/2018, de afvulling op fles op 11/05/2018.

Sprankelend blond bier van spontane gisting, met natuurlijke hergisting op fles.

(Translated to English) This Oude Geuze (a name protected by the EC) was composed at Brouwerij Lindemans in Vlessenbeek, by De Lambikstoempers vzw, on the occasion of the 20th anniversary of the beer tasters association from the Pajottenland and the Zenne valley in 2019.

It is a blend of 12.5 hl from foeder 1007 (brew 14/11/2014), 6.25 hl from foeder 1009 (brew 10/03/2017) and 6.25 hl from foeder 1215 (brew 20/02/2017). The composition took place on 12/04/2018, the bottling on 11/05/2018.

Sparkling blond beer of spontaneous fermentation, with natural refermentation in the bottle.

My rating: 4
My beeradvocate.com rating: 4.27
My ratebeer.com rating: 4.1

Intro: A 750ml corked and capped bottle, 2019 vintage, with a best before date of 15th January 2025. Poured into a 3 Fonteinen gueuze glass.
Appearance: A slightly hazy golden orange colour with a nice two finger beige head that had decent retention, and eventually settled to a nice thin cap, while leaving lots of nice lacing.
Aroma: Citrus peel, gooseberry, green apple, funky, damp wood, musty, dusty.
Taste: Lightly sour, tart, lemon, grapefruit peel, green apple, gooseberry, wood, funky, plum, grass.
Mouthfeel: Medium bodied with moderate carbonation.
Overall: Refreshing and easy to drink, with enjoyable funky notes.

BIIR 4B Oude Gueuze Series 2014

Brewery: BIIR
Country: Spain
ABV: 6%
Style: Lambic – Gueuze
Other Notes: Bottled at De Troch, Belgium by BIIR Brewer Assoc

Brewer Description: (from bottle) BIIR Oude Gueuze ia a 100% lambic beer, aged 12, 18, 24 & 36 months in French oak barrels. Blended by Gunther Bensch (Montaigu), the maker of Tripel Gueuze.

Oude Gueuze is a traditional Belgian style beer made exclusively of lambic beers and brewed in the Zenne Valley. It is also known as Brussels Champagne.

4B is the name of our Oude Gueuze because it is a blend of 4 lambic beers from 4 different brewers of 4 different aging, made by Gunther Bensch between Barcelona and Brussels.

My rating: 4
My beeradvocate.com rating: 4.23
My ratebeer.com rating: 4.1

Intro: A 750ml corked and capped bottle, bottle no. 1680/2700, with a best before date of June 2024. Poured into a 3 Fonteinen gueuze glass.
Appearance: A slightly hazy golden orange colour with a one finger beige head that had decent retention and settled to a nice thin cap, while leaving some lacing.
Aroma: Tart, red apple, apple peel, oak, lime, lemon, funk, musty, dried grass, and a touch floral.
Taste: Light to moderately sour, tart, red apple, lemon juice, citrus zest, oak, funk, hay, dried grass, with notes of apple cider vinegar.
Mouthfeel: Medium bodied with moderate to soft carbonation.
Overall: In truth probably left lost in the cellar for too long (at least for a first try). But, what I did try 9 years in the bottle was bright, vibrant, and enjoyable to drink.

Oskar Blues Ten Fidy Bourbon Barrel Aged

Brewery: Oskar Blues Brewery
Country: USA
ABV: 12.5%
Style: Stout – Imperial
Other Notes: Imperial Stout aged in bourbon barrels

Brewer Description: (from website) Oskar Blues Brewery stuffed Ten FIDY Imperial Stout into bourbon barrels for a minimum of eight months; allowing vanilla, oak, and bourbon flavors to permeate the pitch-black depths of FIDY. During maturation, the FIDY-plus-bourbon flavors mellow into a cool, drinkable, deeply complex brew at 12.5% ABV.

My rating: 4+
My beeradvocate.com rating: 4.44
My ratebeer.com rating: 4.3

Intro: A 12 fl. oz. can, canned on 24th November 2020. Poured into a snifter glass.
Appearance: Black in colour with a nice one finger tanned head that had decent retention and left lots of nice lacing.
Aroma: Roasted malts, chocolate, dried dark fruit, prunes, fig, vanilla, and bourbon.
Taste: Roasty, chocolate, brown sugar, dried dark fruit, prunes, raisin, vanilla, oak, bourbon.
Mouthfeel: Smooth, full bodied, with soft carbonation.
Overall: A very enjoyable and complex sipper full of great flavours.