Category Archives: My Rating (out of 5)

De Cam Abrikoos Rabarber

Brewery: Geuzestekerij De Cam
Country: Belgium
ABV: 7%
Style: Lambic – Fruit
Other Notes: 2018 vintage

Brewer Description: (from bottle in Dutch) Deze Abrikozen en Rabarber werden in hun geheel toegevoegd. Fruit: 40kg per 100 liter. Deze spontane gisting lambik bevat enkel hop, tarwe, gerstemout, abrikozen en rabarber. Niet gepasteuriseerd en niet gefilterd, spontaan hergist op fles.

(translated to English) These Apricots and Rhubarb were added in their entirety. Fruit: 40kg per 100 litres. This spontaneous fermentation lambic contains only hops, wheat, barley malt, apricots and rhubarb. Not pasteurized and not filtered, spontaneously refermented in the bottle.

My rating: 4+
My beeradvocate.com rating: 4.49
My ratebeer.com rating: 4.4

Intro: A 750ml corked and caged bottle, 2018 vintage, bottle no. 1193, with a best before date of 15th August 2028. Poured into a Tilquin stemmed glass.
Appearance: A very nice hazy golden colour with a two finger white head that had decent retention, but left only sparse lacing.
Aroma: Tart, apricot, stone of the stone fruit, rhubarb, green apple, floral, with light oaky and funky notes.
Taste: Lightly sour, tart, apricot, sour stone fruit gummy candy, rhubarb, floral, and a touch of lemon.
Mouthfeel: Medium bodied with moderate carbonation.
Overall: One of my favourites from De Cam. The aroma and flavours just work well for my palate, and it was just so refreshing and easy to drink.

Brussels Beer Project x Juguetes Perdidos Dansaert De Aquí Para Allá

Brewery: Brussels Beer Project x Juguetes Perdidos
Country: Belgium
ABV: 6.7%
Style: Flanders Red Ale
Other Notes: BA mixed fermentation Argentinian coolship roja collab with Juguetes Perdidos

Brewer Description: (from bottle) A fun collab with Juguetes Perdidos from Argentina who brought back to Belgium the legendary PH1 culture, the famous yeast that travelled the world of beer. Expect a strong sour experience! Dynamic evolution in the bottle. Yeast PH1 culture, extras lemon peel, orange peel, juniper berries, barrels aged in reworked Bordeaux.

My rating: 3+
My beeradvocate.com rating: 3.92
My ratebeer.com rating: 3.8

Intro: A 750ml bottle, bottled on 20th May 2021, with a best before date of May 2026. Poured into a Tilquin stemmed glass.
Appearance: An amber reddish brown colour with a half finger beige head that dissipated quickly while leaving some nice lacing.
Aroma: Tart and sweet, cherry, prunes, red wine vinous, caramel, wood.
Taste: Sour, tart, cherry, red wine vinous, caramel, oak, with a lemon peel finish.
Mouthfeel: Medium bodied with moderate to soft carbonation.
Overall: Quite sour for a Flanders Red, but the aroma and flavours are still pretty good.

Brussels Beer Project Dansaert Grappa Lambic

Brewery: Brussels Beer Project
Country: Belgium
ABV: 6%
Style: Lambic – Unblended
Other Notes: Grappa-foeder aged lambic

Brewer Description: (from bottle) Our grappa foeder originally comes from a century-old distillery in Percoto, Italy and has been assembled by hand at Dansaert to give it a 2nd life. Grappa aging brings new layers to the blend: warmth, fruity notes & an extra spark of spirit. Lambic blend brewed in early 2020 & fermented in Côte Du Rhone & Bordeaux barrels for 14 months. The blend was then aged for 6 more months in our Grappa foeder.

My rating: 4
My beeradvocate.com rating: 4.34
My ratebeer.com rating: 4.2

Intro: A 750ml corked and caged bottle, bottled in September 2021, with a best before date of September 2026. Poured into a 3 Fonteinen gueuze glass.
Appearance: A slightly hazy golden colour with a two finger white head that had pretty good retention, while leaving some lacing.
Aroma: Tart, lemon peel, green apple, orange zest, red berries, oak, damp wood, light funk.
Taste: Lightly sour, tart, lemon, orange zest, grape, red berries, oak, light funk, and a touch vinous.
Mouthfeel: Dry, medium bodied with moderate carbonation.
Overall: I enjoyed this being easy drinking with nice flavours.

3 Fonteinen Strenge Winter

– aka 3 Fonteinen Straffe Winter

Brewery: Brouwerij 3 Fonteinen
Country: Belgium
ABV: 7.1%
Style: Lambic – Faro
Other Notes: Blend°53, Season 19/20

Brewer Description: (from bottle) Strenge Winter – previously known under a slightly different name – is a special brew and blend. On January 19th 2018, we brewed a full barley malt beer wort, with pilsner, amber and munich malt (but no raw wheat). Whilst on the coolship, we added brown candi sugar. We left this beer to age for over two years on both barrels and small foeders. Prior to bottling, we blended the beer with some young 3 Fonteinen lambic and added a tad more candi sugar. This beer is brewed to Armand’s original recipe! (but #notlambic). Strenge Winter is a blend of 3 fonteinen full malt beers and candi sugar. Spontaneously fermented. Matured in oak barrels. Extended bottle ageing. Unfiltered. Unpasteurised.

My rating: 4
My beeradvocate.com rating: 4.16
My ratebeer.com rating: 4

Intro: A 750ml corked and caged bottle, blend°53, season 19/20, bottled on 27th February 2020. Poured into a 3 Fonteinen stemmed glass.
Appearance: A lightly hazy copper amber orange colour with a very thin white head that disappeared almost immediately, while leaving only sparse to no lacing.
Aroma: Tart, prunes, green apple, lemon zest, caramel, wood.
Taste: As you’d expect from the aroma, lightly sour, tart, prunes, green apple, caramel, lemon zest, wood.
Mouthfeel: Medium bodied with soft carbonation.
Overall: Although not lambic nor faro, it wasn’t as sweet as I thought it would be, but it’s got interesting aromas and flavours.

3 Fonteinen Druif Souvignier Gris

Brewery: Brouwerij 3 Fonteinen
Country: Belgium
ABV: 7.1%
Style: Lambic – Fruit
Other Notes: Blend°50, Season 20/21

Brewer Description: (from bottle) For this Druif, we macerated Limburg grown Souvignier Gris grapes on one- and quite a lot of our own two-year old lambik. The maceration took more than seven months. The lambikken in this bottle originate from two different barrels and three different brews. The weighted average age of this blend upon bottling is eighteen months. A small portion of the lambik was brewed with Belgian cereals. The final fruit intensity is 353 grams of fruit per litre of Druif.

My rating: 3+
My beeradvocate.com rating: 3.82
My ratebeer.com rating: 3.7

Intro: A 750ml corked and caged bottle, blend°50, season 20/21, bottled on 31st May 2021. Poured into a 3 Fonteinen stemmed glass.
Appearance: A nice golden orange colour with a one finger white head that dissipated fairly quickly, while leaving only sparse lacing.
Aroma: Lightly tart, funky, dusty, wood, grape skin, vinous, lemon, lime.
Taste: Sour, tart, white wine grapes, vinous, lemon juice, grapefruit, oak, with some light funky notes.
Mouthfeel: Medium bodied with light carbonation.
Overall: Easy to drink, but the sourness feels stronger and more intense than other 3 Fonteinen fruit lambics that I’ve tried.