Category Archives: Style

Garage Lost in the Shuffle

Brewery: Garage Beer Co.
Country: Spain
ABV: 8%
Style: New England / Hazy Double IPA
Other Notes: Hops – Idaho-7 and Strata

Brewer Description: (from can) Hazy DIPA featuring Idaho-7 & Strata.

My rating: 3
My beeradvocate.com rating: 3.93
My ratebeer.com rating: 3.8

Intro: A 440ml can, canned on 8th June 2021, and a best before date of 8th December 2021. Poured into a Holy Mountain tulip glass.
Appearance: A hazy darkish orange colour with a two finger white head that had good retention and left lots of nice lacing.
Aroma: Citrusy, orange rind, orange juice, with notes of mango, pine, and dankness.
Taste: Moderate sweetness, tropical mango, citrusy orange rind, orange, grass, pine, dank, and maybe some light bitter notes.
Mouthfeel: Medium bodied with moderate carbonation.
Overall: Nice fruit and dankness, but I prefer less sweetness.

Carbon Brews Peachy Lil’ Beach

Brewery: Carbon Brews
Country: Hong Kong
ABV: 5.5%
Style: Milkshake IPA
Other Notes: 8 IBUs. Hops – Sabro and 692. Malts – Pilsner, Carapils, Wheat and Oats. Yeast – Chico. Adjuncts – Peach, Mango, Passionfruit, Raspberry, Lactose and Vanilla. Experience – Fruity, creamy and tart

Brewer Description: (from website) Tropical fruits dominate with Passionfruit, peach raspberry. On the palate the lacto souring comes through with stonefruit becoming more prominant, subtle vanilla. Mouthwatering and refreshing.

My rating: 3
My beeradvocate.com rating: 3.87
My ratebeer.com rating: 3.6

Intro: A 330ml can, with a best before date of 12th November 2021. Poured into a Holy Mountain tulip glass.
Appearance: A hazy orange pinkish colour with a two finger white head that dissipated quickly and left only sparse to no lacing.
Aroma: Tart and sweet, fruited ice cream, peach gummy rings, passionfruit, raspberry and vanilla.
Taste: Tart, fruity, juicy, sweet. Sour peach gummy rings, raspberry, vanilla, sugar.
Mouthfeel: Creamy, light bodied with moderate carbonation.
Overall: Nice fruitiness, but a bit too sweet candy like, and not enough ‘milkshake’ for me.

Carbon Brews Like the Wind

Brewery: Carbon Brews
Country: Hong Kong
ABV: 6.4%
Style: American IPA
Other Notes: 50 IBUs. Hops – Amarillo, Mosaic and Sabro. Malts – Pale, Wheat, Carapils and Carahell. Yeast – wlp-001. Experience – Pine, citrus, grapefruit

Brewer Description: (from website) A robust American IPA with a sturdy malt backbone. Pours a lovely pale yellow and bursts with mango, orange and peach with undertones of grapefruit and a little dankness. Citrus and pine dominate on the palate with a beautiful dry crisp finish.

My rating: 3
My beeradvocate.com rating: 3.92
My ratebeer.com rating: 3.7

Intro: A 330ml can, with a best before date of 17th March 2022. Poured into a Holy Mountain tulip glass.
Appearance: A clear golden colour with a two finger white head that had decent retention while leaving lots of nice lacing.
Aroma: Biscuit malt, pine, grassy, pineapple, candied grapefruit.
Taste: Moderately sweet, candied grapefruit, pineapple, biscuit malt, light caramel, light bitterness, with notes of pine and grass.
Mouthfeel: Light to medium bodied with moderate to soft carbonation.
Overall: It’s super fresh and easy to drink, but it was sweeter, more malty, and less bitter than I prefer for a West Coast IPA.

Cantillon Cuvée Saint-Gilloise

Brewery: Brasserie Cantillon
Country: Belgium
ABV: 5.5%
Style: Belgian Lambic (Unblended)
Other Notes: 17/18 Season. Hallertau dry-hopped in the cask

Brewer Description: (from bottle) A very special vintage bottling of Cantillon lambics, aged for 2 years in oak, and dry-hopped in the cask. Beer with taste evolution. To be drunk preferably within the 20 years after bottling date. Store and serve at cellar temperature (12°C-15°C).

My rating: 4
My beeradvocate.com rating: 4.43
My ratebeer.com rating: 4.3

Intro: A 750ml corked and capped bottle, 17/18 season, bottled on 18th December 2017. Poured into a Cantillon stemmed mini ballon glass.
Appearance: A clear golden orange colour with a one finger white head that dissipated fairly quickly to a ring around the glass while leaving some lacing.
Aroma: Fruity, citrusy, mandarin peel, orange zest, peach, green apple, slight floral, damp wood, musty, funky.
Taste: Light to moderate sour, citrus, mandarin, orange zest and rind, peach, damp wood, barnyard, funky, earthy.
Mouthfeel: Dry, medium bodied with moderate carbonation.
Overall: Quite different from most other lambics, and in a good way. Balanced, complex, refreshing, and very enjoyable to drink.

Tilquin Oude Groseille Rouge À l’ancienne

Brewery: Gueuzerie Tilquin
Country: Belgium
ABV: 6.6%
Style: Lambic – Fruit
Other Notes: 2017-2018

Brewer Description: (from bottle) Beer of spontaneous fermentation, the Old Groseille Rouge Tilquin is made from the fermentation of 260 gr of redcurrants by liter of lambic. Unfiltered and unpasteurized, this beer is refermented in the bottle.

My rating: 4
My beeradvocate.com rating: 4.34
My ratebeer.com rating: 4.2

Intro: A 750ml corked and caged bottle, with a neck label of 2017-2018, and a best before date of 14th March 2028. Poured into a Tilquin stemmed glass.
Appearance: A lightly hazy golden copper colour with a one finger off white head that dissipated fairly quickly to a ring around the glass while leaving sparse lacing.
Aroma: Tart, redcurrants, mixed berries skin, oak, freshly cut wood, funk, hay, grapefruit, with light notes of preserved lemon.
Taste: Sour, tart, redcurrants, oak, funk, hay, grapefruit, lemon zest, and preserved lemon.
Mouthfeel: Medium bodied with moderate to light carbonation.
Overall: Enjoyable with a nice balance between sour, fruit and funk.