Tag Archives: ba

Young Master Mio

Brewery: Young Master Brewery
Country: Hong Kong
ABV: 9.5%
Style: Belgian Quadrupel
Other Notes: 2016 vintage. Bottle 702 of 940

Brewer Description: (from bottle) Whiskey barrel aged Belgian Quadrupel.

My rating: 4
My beeradvocate.com rating: 4.07
My ratebeer.com rating: 3.9

Intro: A 750ml corked, caged and paper wrapped bottle. 2016 vintage. Bottle 702 of 940. Poured into a Chimay goblet glass.
Appearance: A cloudy dark brown colour with a one finger beige/tanned head that had good retention, but eventually settled to a creamy replenishing cap, while leaving some nice curtain like lacing.
Aroma: Sweet, whiskey, oak, vanilla, caramel, cream, with notes of dark fruit, berries, plum, raisin.
Taste: Sweet dark malt, lots of vanilla, oak, caramel, whiskey, with hints of dark fruit, berries, plum, raisin, and a boozy warming finish.
Mouthfeel: Creamy, full bodied with soft to moderate carbonation.
Overall: An enjoyable sipper. I think it’s aged well compared to when I last tried it two years ago. Good to open in winter with the warmth it provides, but I suppose an air conditioner works too. Perhaps would have preferred more dark fruit, but that was easily overpowered by the whiskey, vanilla and caramel.

Bruery Terreux Frederick H.

Brewery: The Bruery (Bruery Terreux)
Country: USA
ABV: 4.4%
Style: German Berliner Weisse

Brewer Description: (from bottle) Berlin-style tart wheat beer. Aged in an oak foeder.

My rating: 4
My beeradvocate.com rating: 3.97
My ratebeer.com rating: 3.9

Intro: A 750ml bottle, bottled on 17th February 2017. Poured into a 3 Fonteinen stemmed glass.
Appearance: It poured a lightly cloudy golden orange colour with a two finger white head that had good retention while leaving only some sparse lacing.
Aroma: Tart, peach, apricot, wheat, lemon zest, with notes of apple cider.
Taste: Sour, tart, apricot, apple peel, apple cider vinegar, with notes of wheat, oak, and lemon peel.
Mouthfeel: Light bodied with moderate to high carbonation.
Overall: Very nice and refreshing. Great for a hot summers day.

Westbrook Fruit/Wood/Time: Blackberry & Boysenberry

Brewery: Westbrook Brewing Co.
Country: USA
ABV: 5.2%
Style: American Wild Ale
Other Notes: Oak aged sour ale with blackberry and boysenberry added

Brewer Description: (from bottle) This beer started as a blend of several foudre aged mixed fermentation sour beers. It was then racked into 2nd use cabernet barrels and allowed to referment with blackberries and boysenberries for six months.

My rating: 4
My beeradvocate.com rating: 4.07
My ratebeer.com rating: 3.9

Intro: A 1 pint 0.7 fl. oz. bottle, bottled on 6th March 2019. Poured into a 3 Fonteinen stemmed glass.
Appearance: A ruby reddish purple colour with a two finger pink head that dissipated quickly and left no lacing.
Aroma: Blackberry, blackcurrant, Ribena, grape jelly, oak, lightly vinous.
Taste: Lightly sour, tart, blackberry, oak, vinous, with a hint of blackcurrant.
Mouthfeel: Medium bodied with moderate carbonation.
Overall: Nice easy drinking dark berry sour.

Carbon Brews x Heroes Hot Solo

Brewery: Carbon Brews x Heroes Beer Co.
Country: Hong Kong
ABV: 9.3%
Style: American Imperial Stout
Other Notes: 51 IBUs. Malts – Pale, Oats, Wheat, Carafa st2, Carafa st3, Carared, Carabohemian and Chocolate. Hops – Ekg and Sabro. Yeast – Chico. Others – Lactose, Cacao, Nutmeg, Cinnamon, Vanilla and Chipotle. Experience – Dark chocolate, cinnamon, chipotle

Brewer Description: (from can) BA Mexican hot chocolate stout.

My rating: 3
My beeradvocate.com rating: 3.79
My ratebeer.com rating: 3.7

Intro: A 330ml can, with a best before date of 23rd July 2020. Poured into a snifter glass.
Appearance: Black in colour with a one finger tanned head that dissipated fairly quickly and left some sparse spotty lacing.
Aroma: Milk chocolate, vanilla, oak, and a touch of spice, maybe its cinnamon.
Taste: Smoked milk chocolate, vanilla, oak, bourbon, leather, and a light chili spice on the throat.
Mouthfeel: Medium to full bodied with soft carbonation.
Overall: Much better than Cherrbacca (which was released on the same day) in my opinion. Imperial Stouts with a splash of chili spice usually works for me, and continues to do so here. More roast and less pastry, and I’d probably like it even more.

Carbon Brews x Heroes Cherrbacca

Brewery: Carbon Brews x Heroes Beer Co.
Country: Hong Kong
ABV: 9.6%
Style: American Imperial Stout
Other Notes: 51 IBUs. Malts – Pale, Oats, Wheat, Carafa st2, Carafa st3, Carared, Carabohemian and Chocolate. Hops – Ekg and Sabro. Yeast – Chico. Others – Lactose, Cacao, Cherry and Vanilla. Experience – Cherry, dark fruits, vanilla, chocolate

Brewer Description: (from can) BA black forest cake stout.

My rating: 3
My beeradvocate.com rating: 3.42
My ratebeer.com rating: 3.3

Intro: A 330ml can, with a best before date of 23rd July 2020. Poured into a snifter glass.
Appearance: Dark dark brown to black in colour with a one finger tanned head that had good retention and left some nice spotty lacing.
Aroma: Roasty, chocolate, vanilla, artificial cherry, oak, and light cherry and rubber notes.
Taste: Light roast, chocolate cake, vanilla, light bourbon spice, with hints of dark fruit.
Mouthfeel: Medium bodied with soft carbonation.
Overall: Not too sweet, so that’s a good thing, and there’s chocolate cake, but I’m not really getting black forest. I’m not fond of the cherry addition here and I think that it could have been a better Milk Stout or something, without the cherry.