Tag Archives: oak barrel aged

Cascade Kriek

Brewery: Cascade Brewing
Country: USA
ABV: 7.1%
Style: American Wild Ale
Other Notes: Northwest sour ale. Ale aged in oak barrels with cherries. 2015 project

Brewer Description: (from bottle) Kriek is a blend of sour red ales aged in oak wine barrels for up to 17 months with cherries.

My rating: 4
My beeradvocate.com rating: 4.14
My ratebeer.com rating: 3.9

Intro: A 750ml corked and caged bottle, 2015 project. Poured into a 3 Fonteinen stemmed glass.
Appearance: A lightly hazy deep amber red colour with a one finger beige head that dissipated quickly but settled to a thin layer while leaving some nice lacing.
Aroma: Tart, cherries, oak, maybe some mixed berries.
Taste: Sour, tart, cherries, oak and a hint of spices.
Mouthfeel: Medium bodied with moderate carbonation.
Overall: Nice cherry flavours, slightly acidic, but not overly so.

Cascade Strawberry

Brewery: Cascade Brewing
Country: USA
ABV: 7.1%
Style: American Wild Ale
Other Notes: Northwest Sour Ale. Ale aged in oak barrels with strawberries and vanilla beans. 2015 project

Brewer Description: (from bottle) This NW sour ale is a blend of wheat and blond ales aged in oak barrels for up to 14 months with strawberries and vanilla beans.

My rating: 2
My beeradvocate.com rating: 3.23
My ratebeer.com rating: 3.1

Intro: A 750ml corked and caged bottle, 2015 project. Poured into a 3 Fonteinen stemmed glass.
Appearance: A lightly hazy orange pinkish colour with a big two finger white head that dissipated quickly while leaving only sparse lacing.
Aroma: Tart, strawberry, jammy, oak, light funk.
Taste: Sour, tart, strawberry, viney herbal notes, vinegar, oak, and maybe a splash of vanilla with light funk on the finish.
Mouthfeel: Medium bodied with strong prickly carbonation and acidic harshness.
Overall: Strawberry aroma come through nicely, but taste was quite vinegary and acidic which made it harsh and overpowers a lot of the fruit there might have been.

8 Wired Batch 2.18 Oak Aged Imperial Stout

Brewery: 8 Wired Brewing Co.
Country: New Zealand
ABV: 11%
Style: American Imperial Stout
Other Notes: Fermented in open oak vats with dates, jaggery and vanilla beans

Brewer Description: (from bottle) The most regal of stouts. Brewed to commemorate the 18th batch of our new brewery in Warkworth, New Zealand.

My rating: 4
My beeradvocate.com rating: 3.97
My ratebeer.com rating: 3.9

Intro: A 500ml bottle with no bottled on or best before date. Poured into a snifter glass.
Appearance: Black in colour with a dark brown hue and a thin brown head that dissipated quickly, but left lots of fine spotty lacing.
Aroma: Roasty dark malts, chocolate, molasses, licorice, prunes, oak, vanilla and a light char.
Taste: What you’d expect from the aroma, roasty, chocolate, prunes, plum, molasses, licorice, oak, vanilla and some light ash.
Mouthfeel: Creamy, full bodied with soft carbonation.
Overall: Nice enjoyable sipper, with good balance of roast, dark fruit and light sweetness.

FiftyFifty Imperial Eclipse Stout Evan Williams

Brewery: FiftyFifty Brewing Company
Country: USA
ABV: 11%
Style: American Imperial Stout
Other Notes: 2016 vintage, Black wax – Evan Williams

Brewer Description: (from bottle) Evan Williams bottle run no.1 2016. Stout brewed with honey, aged in oak barrels.

My rating: 3
My beeradvocate.com rating: 3.88
My ratebeer.com rating: 3.7

Intro: A 22 fl. oz. waxed bomber, 2016 vintage. Poured into a snifter glass.
Appearance: Dark dark brown to black in colour with a one and a half finger tanned head that had decent retention and left some nice lacing.
Aroma: Roasty, chocolate, toffee, coffee, bourbon, vanilla with a hint of licorice.
Taste: Moderately sweet, bourbon, fruit cake, raisin, fig, light roast, chocolate, molasses, honey, licorice.
Mouthfeel: Medium bodied with soft carbonation.
Overall: Not enough roastiness as it was overpowered by the sweetness and bourbon. Body was also lighter than I prefer my Imperial Stouts to be.

FiftyFifty Imperial Eclipse Stout Java Coffee

Brewery: FiftyFifty Brewing Company
Country: USA
ABV: 11%
Style: American Imperial Stout
Other Notes: 2016 vintage, Lavender (sparkly) wax – Java Coffee

Brewer Description: (from bottle) Java Coffee bottle run no.2 2016. Stout brewed with honey, aged in oak barrels.

My rating: 4
My beeradvocate.com rating: 4.24
My ratebeer.com rating: 4.1

Intro: A 22 fl. oz. waxed bomber, 2016 vintage. Poured into a snifter glass.
Appearance: Dark dark brown to black in colour with a orangey dark brown hue and a one finger tanned head that dissipated fairly quickly but left lots of nice lacing.
Aroma: Roasty, dark malt, coffee, chocolate, with a splash of piney notes and licorice.
Taste: What you’d expect from the aroma with lots of roastiness, coffee, chocolate, oak, hints of licorice, pine and a light bitterness on the finish.
Mouthfeel: Creamy, medium bodied with soft carbonation.
Overall: Not as thick and heavy as I hoped for, for this style, but otherwise, aroma was brilliant and flavours were balanced and went well together. Not sure the honey was showing, but nevertheless, this was good.