Category Archives: 3 – Indifferent (might buy, probably drink)

Lambiek Fabriek Oude Geuze Bord-Elle

Brewery: Lambiek Fabriek
Country: Belgium
ABV: 10.5%
Style: Lambic – Gueuze
Other Notes: 2021 BXL BeerFest beer pack

Brewer Description: (from bottle) Beer of an unique unfiltered blend of self-brewed, spontaneous fermented lambics. It is a blend of 1, 2 and 3 year-old lambics, matured in oak barrels.

My rating: 3+
My beeradvocate.com rating: 3.81
My ratebeer.com rating: 3.7

Intro: A 750ml corked and capped bottle, bottled in February 2021. Poured into a 3 Fonteinen gueuze glass.
Appearance: A hazy golden orange colour with a one finger white head that had decent retention, while leaving some lacing.
Aroma: Tart, lemon, lime zest, apple, damp wood, funk, hay.
Taste: Sour, tart, apple, pear, white grape, lemon, lime zest, wood, funky, musty.
Mouthfeel: Medium bodied with moderate carbonation.
Overall: I prefer my Geuze’s to be lighter and crisp, like something great for a hot summer day. However, the high ABV here, while not entirely noticeable, did feel a bit heavy.

Brussels Beer Project x Juguetes Perdidos Dansaert De Aquí Para Allá

Brewery: Brussels Beer Project x Juguetes Perdidos
Country: Belgium
ABV: 6.7%
Style: Flanders Red Ale
Other Notes: BA mixed fermentation Argentinian coolship roja collab with Juguetes Perdidos

Brewer Description: (from bottle) A fun collab with Juguetes Perdidos from Argentina who brought back to Belgium the legendary PH1 culture, the famous yeast that travelled the world of beer. Expect a strong sour experience! Dynamic evolution in the bottle. Yeast PH1 culture, extras lemon peel, orange peel, juniper berries, barrels aged in reworked Bordeaux.

My rating: 3+
My beeradvocate.com rating: 3.92
My ratebeer.com rating: 3.8

Intro: A 750ml bottle, bottled on 20th May 2021, with a best before date of May 2026. Poured into a Tilquin stemmed glass.
Appearance: An amber reddish brown colour with a half finger beige head that dissipated quickly while leaving some nice lacing.
Aroma: Tart and sweet, cherry, prunes, red wine vinous, caramel, wood.
Taste: Sour, tart, cherry, red wine vinous, caramel, oak, with a lemon peel finish.
Mouthfeel: Medium bodied with moderate to soft carbonation.
Overall: Quite sour for a Flanders Red, but the aroma and flavours are still pretty good.

3 Fonteinen Druif Souvignier Gris

Brewery: Brouwerij 3 Fonteinen
Country: Belgium
ABV: 7.1%
Style: Lambic – Fruit
Other Notes: Blend°50, Season 20/21

Brewer Description: (from bottle) For this Druif, we macerated Limburg grown Souvignier Gris grapes on one- and quite a lot of our own two-year old lambik. The maceration took more than seven months. The lambikken in this bottle originate from two different barrels and three different brews. The weighted average age of this blend upon bottling is eighteen months. A small portion of the lambik was brewed with Belgian cereals. The final fruit intensity is 353 grams of fruit per litre of Druif.

My rating: 3+
My beeradvocate.com rating: 3.82
My ratebeer.com rating: 3.7

Intro: A 750ml corked and caged bottle, blend°50, season 20/21, bottled on 31st May 2021. Poured into a 3 Fonteinen stemmed glass.
Appearance: A nice golden orange colour with a one finger white head that dissipated fairly quickly, while leaving only sparse lacing.
Aroma: Lightly tart, funky, dusty, wood, grape skin, vinous, lemon, lime.
Taste: Sour, tart, white wine grapes, vinous, lemon juice, grapefruit, oak, with some light funky notes.
Mouthfeel: Medium bodied with light carbonation.
Overall: Easy to drink, but the sourness feels stronger and more intense than other 3 Fonteinen fruit lambics that I’ve tried.

Stu Mostów WRCLW Baltic Porter Salted Caramel Nitro

Brewery: Browar Stu Mostów
Country: Poland
ABV: 9.1%
Style: Porter – Baltic
Other Notes: 40 IBUs

Brewer Description: (from website) The intense, malty aroma of the Baltic Porter extractive base is enhanced by the addition of caramelised sugar in the form of roasted caramel and non-iodised rock salt. In this way, we have created an exceptionally delicious and aromatic combination, which is bound into a dessert-like whole by the velvety texture obtained through nitrogen saturation!

My rating: 3+
My beeradvocate.com rating: 4
My ratebeer.com rating: 3.9

Intro: A 330ml bottle, with a best before date of 23rd December 2023. Poured into a snifter glass.
Appearance: Dark dark brown to black in colour with a thin tanned head that dissipated quickly, but left some nice lacing.
Aroma: Roasted malt, chocolate, sponge cake, caramel, brown sugar, honey.
Taste: Sweet, sweet malt, chocolate, caramel, brown sugar, vanilla, cream.
Mouthfeel: Smooth, medium to full bodied, with soft carbonation.
Overall: Very nice aroma, but for the taste, with ‘salted caramel’ in the name, I get no salt at all, which was unfortunate, as it would have helped balanced out the sweetness, that I felt was a little strong.

Stu Mostów WRCLW Imperial Pastry Stout French Toast Maple Syrup Vanilla Cinnamon Nitro

Brewery: Browar Stu Mostów
Country: Poland
ABV: 10%
Style: Stout – Pastry Imperial
Other Notes: 25 IBUs

Brewer Description: (from website) Brewed to try to emulate the worldwide breakfast treasure – French toast. We recreated all the traditional flavors by adding milk sugar (lactose), maple syrup, Madagascar vanilla beans and a touch of cinnamon. Finally, we saturated it with nitrogen to enhance the dessert feeling and top the beer with fine bubble foam. It is going to be thick, creamy and… extremely (pastry) delicious!

My rating: 3+
My beeradvocate.com rating: 3.96
My ratebeer.com rating: 3.8

Intro: A 330ml bottle, with a best before date of 6th May 2023. Poured into a snifter glass.
Appearance: Black in colour with a thin tanned head that dissipated fairly quickly while leaving some sparse spotty lacing.
Aroma: Sweet malt, cinnamon, vanilla, maple syrup, molasses, very light roast, with notes of chocolate.
Taste: Sweet, chocolate, wafer, vanilla, maple syrup, molasses, cinnamon.
Mouthfeel: Creamy, smooth, medium to full bodied, with soft carbonation.
Overall: A nice sipper that’s probably on the edge of being too sweet for me. The cinnamon is also a bit overpowering. But it does have a great aroma, and is very smooth.