Category Archives: Style

4 - Good (buy), Beer Reviews, Belgium, Het Boerenerf Eylenbosch, Lambic - Fruit

Het Boerenerf Oude Schaarbeekse Kriek

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Brewery: Het Boerenerf Eylenbosch
Country: Belgium
ABV: 7%
Style: Lambic – Fruit
Other Notes: 2020 harvest

Brewer Description: (from lambic.info) Boerenerf Oude Schaarbeekse Kriek is a blend of handpicked local and own grown Schaarbeekse cherries. It its bottled in 75cl bottles and listed as 7% ABV.

My rating: 4
My beeradvocate.com rating: 4.12
My ratebeer.com rating: 4

Intro: A 750ml corked and caged bottle, bottled on 16th January 2021, with a best before date of 9th November 2041. Poured into a Tilquin stemmed glass.
Appearance: A slightly hazy but very nice deep ruby red colour with a one finger pink head that dissipated fairly quickly, but left some nice lacing.
Aroma: Intense cherry, cherry skin, cherry pit, almond, marzipan, with light leather notes and hints of tartness.
Taste: Sour, tart, cherry, lemon juice, almond, marzipan, leather, with notes of oak, cherry skin and cherry stone.
Mouthfeel: Medium bodied with moderate to high carbonation with some acidic sharpness.
Overall: First try of this new blendery that started its project in 2020, and it was good. It’s popping ruby red colour and aroma was great and the flavours were intense, although I would have preferred less lemon and a slightly toned down sharpness. But still, very enjoyable and can’t wait to try the other products in their lineup.

4 - Good (buy), Beer Reviews, Casey Brewing & Blending, USA, Wild Ale

Casey Oak Theory

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Brewery: Casey Brewing & Blending
Country: USA
ABV: 5%
Style: American Wild Ale

Brewer Description: (from bottle) Ale aged in oak barrels.

My rating: 4
My beeradvocate.com rating: 4.09
My ratebeer.com rating: 4

Intro: A 750ml corked and caged bottle, bottled on 22nd December 2015. Poured into a 3 Fonteinen gueuze glass.
Appearance: A slightly hazy golden colour with a thin white head that dissipated quickly and left only sparse to no lacing.
Aroma: Funky, damp wood, hay, lemon juice, pear, with light apple and floral notes.
Taste: Light to moderate sour, lemon juice, citrus rind, pear, apple, with light funk and notes of lime and wet wood.
Mouthfeel: Light to medium bodied with moderate carbonation.
Overall: I heard this was described by someone as a table beer, and I thought that this was pretty accurate. It was brewed with the Senne Belgian sours in mind, so I’d call it a table gueuze when compared to the best of the gueuzes as although everything was enjoyable and worked together, it was still relatively muted in comparison.

4 - Good (buy), Beer Reviews, England, Farmhouse Saison, Mills Brewing

Mills Saison Hallertau

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Brewery: Mills Brewing
Country: England
ABV: 5.6%
Style: Farmhouse Saison
Other Notes: Mills Brewing make beer with minimal modern intervention, relying on local wild yeast cultures and the influence of nature to ferment.

Brewer Description: (from bottle) Saison Hallertau is a blend of four barrels from three worts brewed in January, March and August 2019. It was dry hopped with whole leaf Hallertau Blanc, Mandarina Bavaria and Fuggles. This beer is a bitter amber saison with a good balance of malt, yeast and hop flavour.

My rating: 4
My beeradvocate.com rating: 4.13
My ratebeer.com rating: 4

Intro: A 750ml corked and capped bottle, bottled in July 2020, with a best before date of July 2030. Poured into a Holy Mountain tulip glass.
Appearance: A slightly hazy golden orange colour with a big three finger white head that had pretty good retention, while leaving some nice lacing.
Aroma: Citrus rind, orange, funky, hay, damp wood, with some light stone fruit notes.
Taste: Similar to what you’d expect from the aroma, lightly bitter, orange, mandarin, citrus peel, funky, hay, musty, damp wood, and light tropical stone fruit.
Mouthfeel: Medium bodied with moderate carbonation.
Overall: An enjoyable and very drinkable, nice solid funky saison.

3 - Indifferent (might buy, probably drink), Beer Reviews, Belgium, Gueuzerie Tilquin, Lambic - Fruit

Tilquin Oude Groseille à Maquereau Verte à l’Ancienne

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Brewery: Gueuzerie Tilquin
Country: Belgium
ABV: 5.5%
Style: Lambic – Fruit
Other Notes: 2019-2020

Brewer Description: (from bottle) Beer of spontaneous fermentation, the Old Groseille à Maquereau Verte Tilquin is made from the fermentation of 260 gr of green gooseberries by liter of lambic. Unfiltered and unpasteurized, this beer is refermented in the bottle.

My rating: 3
My beeradvocate.com rating: 3.92
My ratebeer.com rating: 3.8

Intro: A 750ml corked and caged bottle, with a neck label of 2019-2020, and a best before date of 24th January 2030. Poured into a Tilquin stemmed glass.
Appearance: A cloudy golden orange colour with an almost two finger white head that had decent retention, and eventually settled to a thin fluffy cap, while leaving some lacing.
Aroma: Funky, leather, green pepper, green apple, gooseberries, leafy, with a light tartness.
Taste: Light to moderate sour and tartness, funky, leather, green apple, green pepper, gooseberries, oak, green vines, leafy.
Mouthfeel: Medium bodied with moderate carbonation.
Overall: Interesting aroma and flavours that were a bit more vegetal and leafy than expected, and while I prefer a lot of other fruited lambic from Tilquin, it was still quite enjoyable.

4 - Good (buy), Beer Reviews, Deschutes Brewery, Flanders Oud Bruin, USA

Deschutes The Dissident

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Brewery: Deschutes Brewery
Country: USA
ABV: 11.1%
Style: Flanders Oud Bruin
Other Notes: 2015 Reserve. 65% ale aged in French oak wine barrels and 35% ale brewed with cherries

Brewer Description: (from bottle) Introducing our wildest brew yet, The Dissident – a distinctive Belgian-style brown ale. Fermented with wild yeast, we have to isolate this brew so as not to influence the others. Otherwise, we just might have anarchy on our hands. Here’s to solitary confinement and shared exploration.

My rating: 4
My beeradvocate.com rating: 4.04
My ratebeer.com rating: 4

Intro: A 1 pint 6 fl. oz. waxed bomber, 2015 Reserve, with a best after date of 30th October 2016. Poured into a Holy Mountain tulip glass.
Appearance: A mostly clear amber brown colour with a one finger beige head that had decent retention and left some nice lacing.
Aroma: Tart, cherry, vinous, light acetone, oak, caramel notes, and a touch of vinegar.
Taste: Lightly sour and tart, cherry, red grape, plum, vinous, oak, caramel, light boozy.
Mouthfeel: Medium bodied with moderate carbonation.
Overall: ABV was higher than expected, although the waxed bottle probably should have hinted in that direction. There was a slight boozy feel, but despite that it was still smooth, enjoyable and easy to drink.