Tag Archives: collaboration

Omnipollo x Buxton Original Texas Pecan Ice Cream

Brewery: Omnipollo x Buxton Brewery
Country: Sweden
ABV: 10%
Style: American Imperial Porter
Other Notes: Brewed and bottled by Buxton Brewery & Omnipollo at Buxton Brewery

Brewer Description: (from website) Imperial pecan oatmeal porter brewed with caramel sauce, a heavy hand of vanilla and lactose sugar.

My rating: 4
My beeradvocate.com rating: 4.5
My ratebeer.com rating: 4.3

Intro: A 330ml bottle with a best before date of 25th October 2021. Poured into a snifter glass.
Appearance: A dark brown colour with a half finger brown head that dissipates fairly quickly while leaving nice spotty lacing.
Aroma: Mocha, chocolate fudge, vanilla, nutty pecan pie and a touch of liqueur.
Taste: Caramel, chocolate brownie, praline, fudge, vanilla, dark sugar, pecan nut, hazelnut, and cacao. A touch of dark fruit and coffee liqueur warmness on the finish.
Mouthfeel: Creamy, full bodied with low carbonation.
Overall: A very nice dessert type beer that has great aroma and taste.

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Omnipollo x Buxton Original Lemon Meringue Ice Cream Pie

Brewery: Omnipollo x Buxton Brewery
Country: Sweden
ABV: 6%
Style: Fruit Beer
Other Notes: Brewed and bottled by Buxton Brewery & Omnipollo at Buxton Brewery

Brewer Description: (from website) This beer sits right between sour and sweet. In my mind it is the closest we’ve ever come to balance. Kettle-soured and brewed with added lactose, it is then conditioned on buckets of lemon juice. Perfect, like lemon meringue ice cream pie.

My rating: 4
My beeradvocate.com rating: 4.19
My ratebeer.com rating: 4

Intro: A 330ml bottle with a best before date of 25th October 2018. Poured into a Lost Abbey teku glass.
Appearance: A hazy yellow and lightly orange colour with a half finger white head that dissipated quickly and had sparse to no lacing.
Aroma: Sour, tart, extremely under ripe mango and lemon.
Taste: Sour, tangy, tart, juicy, lemon, orange and mango.
Mouthfeel: Light bodied with moderate carbonation.
Overall: Although it seems quite simple as a sour beer with juicy fruitiness, it is also tasty and refreshing. I feel I could drink quite a few of these all day.

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Omnipollo x Buxton Original Ice Cream Pale Ale

Brewery: Omnipollo x Buxton Brewery
Country: Sweden
ABV: 5.6%
Style: American Pale Ale
Other Notes: Brewed and bottled by Buxton Brewery & Omnipollo at Buxton Brewery

Brewer Description: (from website) This is the Original Ice Cream. Brewed with heaps of malted oats and conditioned on one vanilla bean in two liters of beer the sensation of vanilla ice cream is unmistakable. Never stop dreaming.

My rating: 3
My beeradvocate.com rating: 3.69
My ratebeer.com rating: 3.6

Intro: A 330ml bottle with a best before date of 25th October 2018. Poured into a Lost Abbey teku glass.
Appearance: A hazy pale golden orange colour with a two finger white head that had pretty good retention and left lots of nice lacing.
Aroma: Vanilla, orange, lemon peel and stone fruit.
Taste: Biscuit malt, sweet orange, vanilla and cream soda with a touch of hop bitterness and pepper spice.
Mouthfeel: Light bodied with moderate carbonation.
Overall: I think they pretty much delivered on what was stated. There was definitely some vanilla ice cream taste, but it also wasn’t the best vanilla ice cream I’ve tasted. At the same time, I’m also not so sure vanilla matches well with a Pale Ale.

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Dupont x Lost Abbey Deux Amis

Brewery: Brasserie Dupont x The Lost Abbey
Country: Belgium
ABV: 7%
Style: Belgian Saison
Other Notes: Hops – Amarillo and Simcoe

Brewer Description: (from bottle) French for “two friends,” Deux Amis commemorates the ground-breaking collaboration between Belgium’s Brasserie Dupont and America’s Lost Abbey Brewery. It brings together two brewers who have long shared a mutual reverence – Olivier Dedeycker, the fourth-generation Master Brewer at Dupont and Tomme Arthur, the acclaimed Brew Master of Lost Abbey. Deux Amis has been brewed at Brasserie Dupont in Belgium and crafted using traditional methods the brewery has perfected over the past century. It receives its decidedly stateside flavor from the addition of American Amarillo and Simcoe hops. The result of this kinship is a dry, refreshing Old World Saison full of New World flavors.

My rating: 4
My beeradvocate.com rating: 4.04
My ratebeer.com rating: 4

Intro: A corked and caged 750ml bottle, 2016 cork with a best before date of May 2018. Poured into a d’Achouffe tulip glass.
Appearance: It poured a cloudy golden orange colour with a huge three finger white head that had decent retention and left foamy sticky lacing.
Aroma: Strong Belgian yeast, clove, banana plus melon with a touch of lemon zest, orange and white pepper spice.
Taste: Lightly doughy, approaching overripe banana sweetness, clove, lemon zest, orange rind, honey, grass and pepper spice.
Mouthfeel: Crisp, medium to light bodied with lively moderate to high carbonation and a dry finish.
Overall: A good refreshing Saison that is easy to drink. Good stuff from two brewery/brewers that I like.

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Põhjala x To Øl Ginie (In a Bottle)

Brewery: Põhjala x To Øl
Country: Estonia
ABV: 4.2%
Style: Gose – Fruit
Other Notes: 5 IBUs. Malts – Pale Malt, Wheat Malt, Oats, Cara Pale and Melanoid. Hops – El Dorado and Motueka.

Brewer Description: (from bottle) A gin-inspired Gose brewed by Põhjala and To Øl. This mildly sour beauty of a beer is spiced with pink Himalayan rock salt, coriander, juniper berries, spruce tips, rosemary, ginger and rose petals.

My rating: 3
My beeradvocate.com rating: 3.4
My ratebeer.com rating: 3.3

Intro: A 330ml bottle with a best before date of 12th July 2017, poured into a d’Achouffe tulip glass.
Appearance: It poured a hazy orange colour with a less than one finger white head that dissipated quickly and left only sparse lacing.
Aroma: Mango, lemon, lime, touch of ginger and floral notes.
Taste: Lightly salty, lemon zest, lime juice, berries and lightly spicy.
Mouthfeel: Light bodied with low to moderate carbonation.
Overall: This was a bit disappointing considering the last Põhjala x To Øl collaboration I tried (Taanilinn Cognac BA) was a stunner. Perhaps it was the high hopes… The fruitiness was nice but carbonation was too low for a Gose.

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