Brewery: Weisses Bräuhaus G. Schneider & Sohn GmbH
Style: German Weizenbock
Other Notes: 40 IBUs. Hops – Hallertauer Tradition and Saphir. Malt – 50% wheat malt and 50% barley malt from the region of Kelheim
Brewer Description: (from website) Go on a discovery: “Meine Hopfenweisse” – an incomparable taste experience that exceeds all expectations…. Flowery hoppy, full-bodied with malty aromes – this is how far wheat beer can go. A special Schneider treat! It is the ideal companion to spicy dishes and refined chocolate. Fireworks for your senses. Shiny golden wheat doppelbock.
My rating: 3
My beeradvocate.com rating: 3.7
My ratebeer.com rating: 3.6
Intro: A 500ml bottle with a best before date of 1st February 2017 and poured into a Riedel weizen glass.
Appearance: It poured a rather dull and cloudy orange copper colour with a two finger white head that had decent retention and eventually settled to a thin creamy layer and left nice lacing.
Aroma: Strong floral and herbal notes with orange pith and orange peel with a touch of bready malts.
Taste: Quite similar to the aroma, there is strong orange pith and orange juice flavours followed by grapefruit, floral, herbal and grass with a hint of spice, mango and bitterness.
Mouthfeel: Medium bodied with moderate carbonation.
Overall: I can see why others might enjoy Tap 5, but for me, I’m on the fence with this one; maybe even leaning slightly towards buying it again as it is very easy to drink and does not feel anywhere near the 8.2% abv. My main conflict was the strong floral aromas and flavours which were not my favourite.