Brewery: Wicked Weed Brewing
Style: American Wild Ale
Other Notes: Tart Farmhouse Ale with berries & honey
Brewer Description: (from bottle) Brettaberry, a tart farmhouse ale whose inspiration is drawn from freshly baked berry pie, features a half-pound per gallon of strawberries, blueberries, and blackberries. The sweet acidity of the berries paired with the mild farmhouse funk of our house culture is rounded by the addition of full bodied, Haw Creek Honey.
Memory is not a fleeting picture grasped only in the mind’s eye. Memory is a guileless traveller, discovering avenues through the sights, aromas, and flavors of our daily experience. As brewers, our daily experiences orbit around creating beers that convey something more than flavor, we use the palate to express ideas and feelings. The bottle you hold contains more than a complex, balanced beverage. It holds the aromas that echo fresh cut blades of humid august grass, the fizzing noises of warm summer rain on a slate, and tart flavors of ripe berries that roll over us like floured pins over dough. This is our connection to beer – we hope it will be yours as well.
My rating: 4
My beeradvocate.com rating: 4.21
My ratebeer.com rating: 4.1
Intro: A 500ml bottle, bottled on 20th November 2015. Poured into a Lost Abbey teku glass.
Appearance: A slightly hazy strawberry orange pink colour with an almost two finger white head that dissipates fairly quickly but left lots of clingy lacing.
Aroma: Tart mixed berries although it seems strawberry is most prominent, brett funkiness, barnyard, mustiness with hints of honey.
Taste: Tart, lightly sour, strawberry, raspberry and blackberry with mild funkiness and perhaps a touch of lemon and pepper.
Mouthfeel: Medium body with moderate carbonation and a dry-ish finish.
Overall: This was nice, refreshing and easy to drink. I’m not getting much of the honey as it just seems like berry sweetness, but I’m sure its mixed in with that and also guessing that the honey adds to the body.