All posts by kitch

Black Isle Organic Yellowhammer

Brewery: Black Isle Brewing Co.
Country: Scotland
ABV: 4%
Style: English Golden Ale
Other Notes: Malts – Lager Malt, Wheat Malt and Crystal Malt. Hops – Chinook, Citra, Cascade, Pacific Gem, Simcoe and Nelson Sauvin

Brewer Description: (from bottle) Aroma – slight grapefruit, candied peel, tangerine. Appearance – pale golden yellow, clean white head. Flavour – freshly squeezed grapefruit & zest, slight pine.

My rating: 3
My beeradvocate.com rating: 3.75
My ratebeer.com rating: 3.7

Intro: A 330ml bottle with a best before end date of 24th April 2018. Poured into a Lost Abbey teku glass.
Appearance: A clear golden colour with a just less than two finger frothy white head that had good retention and left lots of nice lacing.
Aroma: Grapefruit zest, candied sugar, light caramel and mandarin peel.
Taste: Grapefruit flesh and zest, pine, citrus peel and light candied toffee.
Mouthfeel: Crisp, light bodied with moderate carbonation.
Overall: A nice relaxing easy to drink session ale.

Young Master Days Of Being Wild – Mixed Forest Berries

Brewery: Young Master Brewery
Country: Hong Kong
ABV: 7.5%
Style: American Wild Ale
Other Notes: Single foeder sour ale series

Brewer Description: (from website) Inspired by the tradition of lambic style brewing in Belgium, this is the first mixed fermentation program of its kind in Asia. With a mixed-culture fermentation featuring a medley of wild yeast and bacteria strains, these beers have haunting complexity, natural farmhouse funk and refreshing fruitiness. We plan to release variations every couple of months. With our single-foeder sour ale as the base, we blended in a medley of mixed forest berries and fermented it a second time in brandy barrels. Intense berry flavors combined with funk and acidity from the base beer makes it incredibly complex, yet extremely refreshing.

My rating: 4
My beeradvocate.com rating: 4.02
My ratebeer.com rating: 4

Intro: A 750ml bottle, 2017 vintage, bottle 160 of 250. Poured into a 3 Fonteinen stemmed glass.
Appearance: A nice clear ruby red colour with a big two finger pinkish head that dissipated fairly quickly to a small ring around the glass that keeps replenishing with lots of small bubbles, while leaving only sparse lacing.
Aroma: Mixed berries, raspberry, strawberry and blackberry with mild tartness and light funk.
Taste: Mixed berries, mainly raspberry and blackberry, there’s also some oak, lightly sour and light funk.
Mouthfeel: Medium to light bodied with moderate carbonation.
Overall: Good berry aroma and flavours although the berry flavours end a little abrupt. Still though, it is well worth a try.

Moonzen Money G.O.D.

Brewery: Moonzen Brewery
Country: Hong Kong
ABV: 6%
Style: Belgian Saison
Other Notes: Brewed with kumquats

Brewer Description: (from bottle) Happy Chinese New Year! This ‘God of Wealth’ Kumquat Saison is brewed with fragrant kumquats for a delicate citrus bouquet. A collaboration with Goods of Desire. Wishing you ‘A house full of gold and much prosperity’!

My rating: 3
My beeradvocate.com rating: 3.77
My ratebeer.com rating: 3.6

Intro: A 330ml bottle with no clear bottled on or best before date. Poured into a Lost Abbey teku glass.
Appearance: A hazy golden straw colour with a two finger white head that had ok retention while leaving some lacing.
Aroma: Belgian yeast, clove, Pilsner malts, honey, citrusy kumquat and citrus peel with light pepper spice, floral and herbal elements.
Taste: Similar to the aroma with Belgian yeast, clove, pepper spice, kumquat, citrus peel and floral.
Mouthfeel: Medium bodied with moderate carbonation.
Overall: Nice relaxing Saison with flavours of kumquats. Worth a try.

Rockmill Episode 9: American Lager Citra & Simcoe

Brewery: Browar Rockmill
Country: Poland
ABV: 5.2%
Style: American IPL
Other Notes: Bitterness level is 2 of 6 as per the graphic

Brewer Description: (from website) Bottom fermentation beer, clean in profile and refreshing. We used two american hops: Citra and Simcoe. Everything is balanced in style, from bitterness to mouthfeel.

My rating: 3
My beeradvocate.com rating: 3.72
My ratebeer.com rating: 3.7

Intro: A 500ml bottle with a best before date of 5th June 2018. Poured into a Lost Abbey teku glass.
Appearance: A clear golden colour with an almost two finger white head that had decent retention while leaving some lacing.
Aroma: Unripe mango, pineapple, melon, citrusy orange rind with hints of honey and lemon tea.
Taste: Light tropical fruit, light citrus orange with hints of herbal and floral elements here and there.
Mouthfeel: Crisp, light bodied with moderate carbonation.
Overall: I enjoyed the aroma, but the taste was a little light and the herbal and floral elements was just ok.

Prairie Apple Brandy Barrel Noir

Brewery: Prairie Artisan Ales
Country: USA
ABV: 12%
Style: American Imperial Stout
Other Notes: Brewed and bottled by Krebs Brewing Co., Krebs, Oklahoma

Brewer Description: (from bottle) Imperial Stout aged in apple brandy barrels

My rating: 4
My beeradvocate.com rating: 4.16
My ratebeer.com rating: 4

Intro: A 12 fl. oz. bottle with a Julian bottled on date of 13316, meaning that it was bottled on 12th May 2016. Poured into a snifter glass.
Appearance: Black in colour with a very thin tanned head that dissipated quickly and left pretty much no lacing.
Aroma: Apple brandy, caramel, chocolate, vanilla and a light whiff of alcohol.
Taste: Sweet apple brandy, chocolate, fudge, vanilla, raisins, oak, caramel and toffee before ending with apple brandy once again.
Mouthfeel: Rich, smooth, full bodied with low carbonation.
Overall: Another great sipper from Prairie with wonderful aromas and nice taste. The apple brandy did make it almost too sweet for me, but this was kind of kept under control so long as I only sipped it slowly.