Tag Archives: beer

Mikkeller x Grassroots Wheat Is The New Hops

Brewery: Mikkeller ApS x Grassroots Brewing
Country: Denmark
ABV: 6%
Style: American IPA
Other Notes: Brewed and bottled by Mikkeller at De Proef Brouwerij

Brewer Description: (from bottle) India Pale Ale brewed with wheat and fermented with brettanomyces.

My rating: 4
My beeradvocate.com rating: 4.26
My ratebeer.com rating: 4.1

Intro: A 200ml pour on draft at Mikkeller Bangkok into a mini stemmed wine glass.
Appearance: A slightly hazy golden yellow colour with a two finger white head with decent retention and nice clingy lacing.
Aroma: Brett funkiness with a mix of tropical pineapple, mango and citrus lemon, grapefruit aromas.
Taste: Fruity much like the aroma with mango, pineapple, orange and grapefruit, whereas the brett here brings a tart and leathery element.
Mouthfeel: Medium bodied with high carbonation.
Overall: This was very nice and balanced and very easy to drink. If I could get my hands on some bottles, I would definitely pick up a few.

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Schneider Weisse Tap X Mathilda Soleil

Brewery: Weisses Bräuhaus G. Schneider & Sohn GmbH
Country: Germany
ABV: 7%
Style: German Weizenbock
Other Notes: 2015 Limited Edition available from mid-March 2015.

Brewer Description: (from tag on bottle) “Mathilda Soleil” – the unique special edition, named after our strong-minded head of the brewery, Mathilde Schneider (in 1907 she presented Bavaria’s first wheat doppelbock). Her pioneering spirit is our claim today – thanks to this new, specially cultivated hops, this special and limited wheat beer edition brings a sparkling and unique treat. It is spicy and nutty with a sunny and refreshing note of apples, pears and quince and still has a dry and drinkable finish – it is the perfect drink for sunny afternoons just by itself or to paired with lightly spicy or with nutty dishes. Cheers, Mathilda!

My rating: 4
My beeradvocate.com rating: 4.23
My ratebeer.com rating: 4.2

Intro: A 375ml bottle with a best before date of 1st February 2017.
Appearance: Poured a cloudy dark golden straw colour with a one finger white head with good retention and nice lacing.
Aroma: Sweet banana, clove, brown sugar and light caramel.
Taste: Starts with banana and clove followed by citrus, floral, apple, pear elements and light spice.
Mouthfeel: Dry, medium bodied, zesty, lively carbonation.
Overall: Another first for me with my first Weizenbock. The flavours were great and the zesty and lively carbonation were spot on. I wouldn’t hesitate to buy this again.

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Schneider Weisse Aventinus Eisbock

Brewery: Weisses Bräuhaus G. Schneider & Sohn GmbH
Country: Germany
ABV: 12%
Style: German Eisbock
Other Notes: 15 IBUs. Hops – Hallertauer Tradition and Magnum. Malts – 60% wheat malt, 40% barley malt from the region of Kelheim.

Brewer Description: (from website) Stronger than strong. Powerful aromas and an intense flavor.

Mahogany, nearly black Eisbock. The aroma reminds of ripe plums with a hint of bitter almonds and marzipan displaying strong characteristics of banana and clove. It is full and warming on your palate. The ideal digestive after a great dish.

Aventinus Eisbock is a class by its own. Legend has it that Aventinus barrels froze during transport in cold winter days. Brewers tasted the liquid that had remained unfrozen and were most deligthed. As the water freezes before the alcohol, what remains is a concentrated Aventinus – concentrated in aroma and in alcohol. We can offer this delight at any time of the year.

My rating: 4
My beeradvocate.com rating: 4.39
My ratebeer.com rating: 4.3

Intro: A 330ml bottle with a best before date of 5th May 2020. Using Tap 6 as its base is a very good start.
Appearance: It poured a dark brown colour with a reddish/purple tint. There was barely any head other than a thin tan coloured layer and not much lacing.
Aroma: Sweet plum, grape, bubblegum, caramel with some light booze.
Taste: Dark fruits, grape, plum, prune, bubblegum, syrup.
Mouthfeel: Mid to full bodied with high carbonation.
Overall: My first Eisbock and a very good one at that. Considering its 12% ABV, although there was a small amount of alcohol in the nose, there was none in the taste. Very easy to drink and wish I had a few more bottles on hand to age.

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Stone Winter Harvest

Brewery: Stone Brewing Co.
Country: USA
ABV: 11.3%
Style: Belgian Strong Pale Ale
Other Notes: Unfiltered and aged 27 months in white wine barrels w/stone farms merlot grapes. 36 IBUs. Malt – Pilsner. Hops – Hallertau.

Brewer Description: (from bottle) This golden beauty was created solely for barrel experimentation – you won’t find an unaged “2012 Stone Belgian-Style Golden Ale” in bottles anywhere (you can stop looking now).

My rating: 4
My beeradvocate.com rating: 4.23
My ratebeer.com rating: 4

Intro: A 500ml corked and caged bottle from the Quingenti Millilitre 2014 Series, Batch No. 07 brewed on 28th April, 2012 and bottled on December 2014.
Appearance: It poured a cloudy, dark golden honey/straw colour with a light half finger white head which dissipated fairly quickly.
Aroma: Grapes, oak, chardonnay, vanilla, light caramel and banana.
Taste: Oak, chardonnay, champagne, grape, white wine.
Mouthfeel: Dry, medium bodied with high carbonation.
Overall: This was nice and easy to drink considering its at 11.3% ABV. Basically its like drinking a highly carbonated chardonnay.

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Weihenstephaner Kristall Weissbier

Brewery: Bayerische Staatsbrauerei Weihenstephan
Country: Germany
ABV: 5.4%
Style: German Kristallweizen
Other Notes: 16 IBUs.

Brewer Description: (from website) In our golden-yellow crystal-clear wheat beer the fresh citrus flavour harmonises very well with spicy banana notes. The fine sparkling gives it a tangy and animated appearance. Throughout summer and winter, it’s a prickling experience. It goes well with fish, seafood, white meat or it can be enjoyed as an aperitif. Brewed according to our centuries-old brewing tradition on the Weihenstephan hill.

My rating: 3
My beeradvocate.com rating: 3.71
My ratebeer.com rating: 3.6

Intro: A 500ml bottle with a best before date of 25th February 2016, poured into a Riedel weizen glass.
Appearance: It poured a crystal clear golden straw colour with a big three finger white head that dissipated slowly leaving sticky lacing.
Aroma: Light aromas of wheat and banana with hints of clove and honey.
Taste: Starts grassy with some citrus lemon followed by banana and some wheat.
Mouthfeel: Light to medium bodied with medium to high carbonation.
Overall: This was not a bad beer but I definitely prefer the unfiltered version which has stronger aromas and taste.

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