Brewery: Gweilo Brewery x Far Yeast Brewing
Country: Hong Kong
Style: New England / Hazy IPA
Other Notes: 60 IBUs. Collaboration
Brewer Description: (from can) Brewed with our friends at Kagua to mark our launch in Japan, this is our first ever collaboration brew and it is a very special one. With a Denali, Amarillo and Citra base, we’ve also pumped this baby full of yuzu smuggled into Hong Kong by our friends at Kagua. The result is a tropical, juicy explosion of pineapple and yuzu.
My rating: 2
My beeradvocate.com rating: 3.53
My ratebeer.com rating: 3.3
Intro: A 330ml can, with a best before date of 24th August 2019. Poured into a Lost Abbey teku glass.
Appearance: A hazy golden straw yellow colour with a two finger white head that had pretty good retention and left lots of nice lacing.
Aroma: Fruity, yuzu, lots of citrus peel and rind, lightly floral.
Taste: Bitter, lightly sweet, tons of yuzu, lots of citrus rind, peel and zest, grass, light floral and light biscuit.
Mouthfeel: Medium to light bodied with moderate carbonation.
Overall: Aroma was great, full of yuzu. In fact, taste was full of yuzu too but this time, overly so. The amount of yuzu seems to have created a bitter like harshness on the palate, almost like you have a mouthful of citrus rind.