Tag Archives: Wild Ale

8 Wired Wild Feijoa Sour Ale 2013

Brewery: 8 Wired Brewing Co.
Country: New Zealand
ABV: 9.5%
Style: American Wild Ale
Other Notes: 2013 vintage. Aged in wine barrels. Refermented in bottle, please decant carefully of the sediment

Brewer Description: (from bottle) Ale brewed with feijoas & aged in wine barrels.

My rating: 3
My beeradvocate.com rating: 3.77
My ratebeer.com rating: 3.6

Intro: First thing first… so what is a feijoa? After reading wiki, I’m still not really sure how to answer this correctly, other than that it is a fruit which is supposed to taste like pineapple, apple and mint. Anyway, this was a 500ml bottle with no clear bottled on or best by date other than that it was a 2013 version. Poured into a Lost Abbey teku glass.
Appearance: A hazy copper dark orange colour with pretty much no head and no lacing. Sounded like I was pouring a bottle of soda into the glass with all the fizzing sounds.
Aroma: Sour, fruity, grape, white wine, apple and wood.
Taste: It’s what you’d expect from the aroma. Sour, white grape, vinegar, wood, apple juice and hints of citrus.
Mouthfeel: Medium bodied with low carbonation (which was unexpected considering the soda like pour I heard).
Overall: At 9.5% ABV, the alcohol is well hidden. I still don’t really know what feijoa really is, but this sour ale is quite nice. The wine barrel aging also really comes through and adds nice woodiness, wine and grape flavours to the beer (unless it actually comes from the feijoa’s… lol…).

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Crooked Stave Mama Bear’s Sour Cherry Pie

Brewery: Crooked Stave Artisan Beer Project
Country: USA
ABV: 7%
Style: American Wild Ale

Brewer Description: (from bottle) Burgundy sour ale aged in oak barrels with Colorado Montmorency cherries.

My rating: 4
My beeradvocate.com rating: 4.17
My ratebeer.com rating: 4.2

Intro: A 375ml bottle, bottled in September 2015. Poured into a Lost Abbey teku glass.
Appearance: A slightly cloudy dark reddish brown colour, with a just over one finger reddish beige head that dissipated slowly and left some sparse lacing.
Aroma: Tart and sweet cherry, oak and perhaps a light funk.
Taste: Sour, strong lemon juice with some cherry and oak creeping through here and there and hints of almond. Long acidic sour finish.
Mouthfeel: Medium to light bodied with moderate carbonation.
Overall: While there was some sweetness in the aroma, it was pretty much mostly sour with an acidic bite in the taste. I think you really have to like sour things to enjoy this beer and luckily I do like sour things. Would have preferred it, if more cherries came through though, since cherry pie is in the name, but that is not a deal breaker.

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To Øl Nelson Survin

Brewery: To Øl
Country: Denmark
ABV: 9%
Style: Euro Sour Ale
Other Notes: Sour mashed Double India Pale Ale

Brewer Description: (from bottle) Continuing the sour fling – this is our sour DIPA boasting with Nelson Sauvin hops. Crazy tropical sour notes, all in one beer. We call it Sourvin…

My rating: 2
My beeradvocate.com rating: 3.07
My ratebeer.com rating: 2.9

Intro: A 330ml bottle with a best before date of 2nd June 2018. Poured into a Lost Abbey teku glass.
Appearance: A murky cloudy orange brown colour with a one finger beige head that had decent retention and some lacing.
Aroma: White wine, grape, apple, lemon and orange.
Taste: Sour, tart, pineapple, apricot, white wine, grapes, apple cider vinegar, grapefruit zest and some light funk.
Mouthfeel: Medium bodied with moderate to low carbonation with some alcohol coming through.
Overall: This didn’t really come together for me. The sourness just felt like it was missing something and there was just a bit too much alcohol showing for the style… although granted, it is 9% ABV.

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To Øl Sur Simcoe

Brewery: To Øl
Country: Denmark
ABV: 4.5%
Style: Euro Sour Ale
Other Notes: Brewed and bottled by To Øl at De Proef Brouwerij

Brewer Description: (from bottle) Sour Simcoe Session Pale Ale. Seducingly subtle savoury pale ale brewed for everyone with a cling for sour beers.

My rating: 4
My beeradvocate.com rating: 4.24
My ratebeer.com rating: 4.1

Intro: A 330ml bottle with a best before date of 8th February 2018. Poured into a Lost Abbey teku glass.
Appearance: A hazy golden orange colour with a two finger white head that dissipated fairly quickly while leaving nice lacing.
Aroma: Sour, mango, passionfruit, white grape and grapefruit with some light funk and grass.
Taste: Sour white/green grapes with a touch of grapefruit and lemon. Reminds me of a sour version of those muscat gummy candies.
Mouthfeel: Light bodied with moderate to high spritzy carbonation.
Overall: Refreshing and easy to drink. I preferred this over the Sur Amarillo. I’m just a sucker for those muscat gummy candies.

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To Øl Sur Amarillo

Brewery: To Øl
Country: Denmark
ABV: 7.5%
Style: Euro Sour Ale
Other Notes: Brewed by To Øl at De Proef Brouwerij

Brewer Description: (from bottle) Please welcome Sur Amarillo – a sour Pale Ale brewed with wheat and dry hopped over and over with Amarillo hop to give a flowerful tart Imperial Pale Ale.

My rating: 3
My beeradvocate.com rating: 3.84
My ratebeer.com rating: 3.7

Intro: A 330ml bottle with a best before date of 15th June 2017. Poured into a Lost Abbey teku glass.
Appearance: A hazy dark copper orange colour with a big three finger off white head that had good retention and left nice lacing.
Aroma: Sour and very fruit forward with lemon, orange, orange rind, grapefruit, passionfruit, lychee, peach and a touch of pepper spice.
Taste: Fruity, sour and tart throughout. A good mix of citrus and tropical with orange, lemon, mango, pineapple, lychee, peach and apricot. There’s a light citrus rind bitterness mixed in there with caramel and a spice pepper finish.
Mouthfeel: Medium bodied with moderate to high carbonation and dry on the finish.
Overall: Enjoyable and refreshingly easy to drink despite it being 7.5% abv.

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